Spiced Cranberry Punch Recipe

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Spiced Cranberry Punch
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Ingredients
5
Count
Nutrition
169
Calories
Total time
130
Minutes
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Ingredients:

  • 1 bottle (32 oz) cranberry juice
  • 1/2 cup sugar
  • 1 cinnamon stick (3 inches)
  • 12 whole cloves

Directions:

  1. In a 3- or 4-qt. slow cooker, combine the cranberry juice, pineapple juice and sugar. Place cinnamon and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place in slow cooker.
  2. Cover and cook on low for 2-3 hours or until heated through. Discard spice bag. Serve warm in mugs. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.55 Kcal (706 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.56mg 0%
Potassium 374.81mg 8%
Total Carbs 41.75g 14%
Sugars 41.61g 166%
Dietary Fiber 0.79g 3%
Protein 0.79g 2%
Vitamin C 33.4mg 56%
Iron 0.8mg 4%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 190.06 Kcal (796 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.89mg 0%
Potassium 422.64mg 8%
Total Carbs 47.07g 14%
Sugars 46.92g 166%
Dietary Fiber 0.89g 3%
Protein 0.89g 2%
Vitamin C 37.7mg 56%
Iron 0.9mg 4%
Calcium 35mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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