Spice Tea Recipe

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Spice Tea
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Ingredients:

Directions:

  1. Put the water and spices in a small saucepan, bring to the boil then simmer for five minutes (or a bit longer if you want a stronger drink).
  2. Pop the almond into the bottom of your mug.
  3. Strain the tea into the mug on top of the almond, and sweeten to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 872.18 Kcal (3652 kJ)
Calories from fat 697.03 Kcal
% Daily Value*
Total Fat 77.45g 119%
Sodium 34.23mg 1%
Potassium 1008.8mg 21%
Total Carbs 30.83g 10%
Sugars 7.37g 29%
Dietary Fiber 16.42g 66%
Protein 31.14g 62%
Vitamin C 0.7mg 1%
Iron 5.3mg 30%
Calcium 412.9mg 41%
Amount Per 100 g
Calories 195.29 Kcal (818 kJ)
Calories from fat 156.07 Kcal
% Daily Value*
Total Fat 17.34g 119%
Sodium 7.66mg 1%
Potassium 225.89mg 21%
Total Carbs 6.9g 10%
Sugars 1.65g 29%
Dietary Fiber 3.68g 66%
Protein 6.97g 62%
Vitamin C 0.2mg 1%
Iron 1.2mg 30%
Calcium 92.4mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Total Fat

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