Sparkling Grape Punch Recipe

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Sparkling Grape Punch
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Ingredients
5
Count
Nutrition
55
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a saucepan, combine water and sugar. Bring to a boil; boil for 3 minutes. Cool. Stir in juices. Stir in ginger ale just before serving. Yield: about 5-1/2 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.8 Kcal (229 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.92mg 0%
Potassium 28.2mg 1%
Total Carbs 14.21g 5%
Sugars 13.43g 54%
Protein 0.11g 0%
Vitamin C 10mg 17%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 51.99 Kcal (218 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.61mg 0%
Potassium 26.75mg 1%
Total Carbs 13.49g 5%
Sugars 12.74g 54%
Protein 0.11g 0%
Vitamin C 9.5mg 17%
Calcium 6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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