Directions:
- In a medium bowl, whisk together the balsamic vinegar, sherry wine vinegar, dijon mustard, shallots and thyme.
- Slowly whisk in the oils and, when emfulsifed, season with the salt and white pepper.
- Refriferate in a covered container.
- This will keep 3-4 weeks, accordng to Wolfie, and should be whisked again before use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 892.79 Kcal (3738 kJ) | ||
| Calories from fat | 858.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.43g | 147% | |
|---|---|---|---|
| Sodium | 439.88mg | 18% | |
| Potassium | 157.93mg | 3% | |
| Total Carbs | 10.8g | 4% | |
| Sugars | 6.48g | 26% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 1.38g | 3% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 0.8mg | 4% | |
| Calcium | 25.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 525.2 Kcal (2199 kJ) | ||
| Calories from fat | 505.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.14g | 147% | |
|---|---|---|---|
| Sodium | 258.77mg | 18% | |
| Potassium | 92.91mg | 3% | |
| Total Carbs | 6.35g | 4% | |
| Sugars | 3.81g | 26% | |
| Dietary Fiber | 0.79g | 5% | |
| Protein | 0.81g | 3% | |
| Vitamin C | 1.9mg | 5% | |
| Iron | 0.5mg | 4% | |
| Calcium | 14.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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