Directions:
- Add water to a pitcher; add lemon slices and cucumber slices.
- Crush mint and rosemary to release flavor, then add to the pitcher.
- Refrigerate for several hours.
- Serve over ice in tall glasses; garnish with a lemon wedge.
- Best served the day it is made.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.24 Kcal (231 kJ) | ||
| Calories from fat | 0.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 13.3mg | 1% | |
| Potassium | 580.14mg | 12% | |
| Total Carbs | 10.17g | 3% | |
| Sugars | 4.72g | 19% | |
| Dietary Fiber | 4.75g | 19% | |
| Protein | 4.26g | 9% | |
| Vitamin C | 24.4mg | 41% | |
| Iron | 0.2mg | 1% | |
| Calcium | 86.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 8.34 Kcal (35 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.01mg | 1% | |
| Potassium | 87.58mg | 12% | |
| Total Carbs | 1.54g | 3% | |
| Sugars | 0.71g | 19% | |
| Dietary Fiber | 0.72g | 19% | |
| Protein | 0.64g | 9% | |
| Vitamin C | 3.7mg | 41% | |
| Calcium | 13.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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