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Sour Cream Cinnamon Vanilla Bread, Abm Recipe

Sour Cream Cinnamon Vanilla Bread, Abm Recipe

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Ingredients:

Serving

2/3 cup water (add extra by tbsp if dough is too dry)
1 1/2 tbsp vanilla
1/2 cup sour cream
1 egg
1 tbsp softened butter or 1 tbsp margarine
3 1/2 cups bread flour
2 tsp cinnamon (or to taste)
1/4 cup sugar
1 1/2 tsp salt
2 tsp bread machine yeast
1/2-2/3 cup golden raisin (optional)

Directions:

Measure all ingredients carefully and place into bread machine pan in the order recommended by manufacturer.
Select Sweet or Basic/White cycle.
Use Light crust color.
Do not use the delay cycle.
Remove bread from pan when baking is completed, and cool on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	158.07 Kcal (662 kJ)
Calories from fat	21.48 Kcal
		% Daily Value*
Total Fat	2.39g	4%
Cholesterol	14.65mg	5%
Sodium	228.81mg	10%
Potassium	97.12mg	2%
Total Carbs	29.49g	10%
Sugars	5.53g	22%
Dietary Fiber	1.01g	4%
Protein	4.44g	9%
Vitamin C	0.9mg	1%
Iron	1.4mg	8%
Calcium	24.1mg	2%

Amount Per 100 g
Calories	257.88 Kcal (1080 kJ)
Calories from fat	35.05 Kcal
		% Daily Value*
Total Fat	3.89g	4%
Cholesterol	23.91mg	5%
Sodium	373.29mg	10%
Potassium	158.44mg	2%
Total Carbs	48.11g	10%
Sugars	9.02g	22%
Dietary Fiber	1.65g	4%
Protein	7.25g	9%
Vitamin C	1.4mg	1%
Iron	2.3mg	8%
Calcium	39.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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