Sour Cream Bread (Bread Machine) Recipe

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Sour Cream Bread (Bread Machine)
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Ingredients
16
Count
Nutrition
483
Calories
Total time
200
Minutes
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Ingredients:

  • 1/2 cup water , plus
  • 1 tbsp water
  • 1 cup sour cream
  • 3 1/2 cups bread flour
  • 2 tsp gluten
  • 1 1/4 tsp salt
  • 3/4 cup water , plus
  • 1 tbsp water
  • 1 1/4 cups sour cream
  • 4 1/3 cups bread flour
  • 1 1/2 tbsp light brown sugar
  • 1 tbsp gluten
  • 1 1/2 tsp salt
  • 1 tbsp fast rising yeast (or 1 tsp plus 1/2 tsp bread machine yeast)

Directions:

  1. Add all ingredients to the pan according to the order in the manufacturer’s directions, with the water and the sour cream put in first, and adding the dry ingredients in on top.
  2. Set crust on medium and program for the basic cycle; press Start.
  3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack; let cool to room temperature before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.5 Kcal (2024 kJ)
Calories from fat 70.99 Kcal
% Daily Value*
Total Fat 7.89g 12%
Cholesterol 18.11mg 6%
Sodium 680.43mg 28%
Potassium 222.77mg 5%
Total Carbs 85.69g 29%
Sugars 2.33g 9%
Dietary Fiber 2.44g 10%
Protein 17.58g 35%
Vitamin C 0.5mg 1%
Iron 4.5mg 25%
Calcium 98.2mg 10%
Amount Per 100 g
Calories 241.04 Kcal (1009 kJ)
Calories from fat 35.39 Kcal
% Daily Value*
Total Fat 3.93g 12%
Cholesterol 9.03mg 6%
Sodium 339.22mg 28%
Potassium 111.06mg 5%
Total Carbs 42.72g 29%
Sugars 1.16g 9%
Dietary Fiber 1.22g 10%
Protein 8.76g 35%
Vitamin C 0.3mg 1%
Iron 2.2mg 25%
Calcium 49mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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