Directions:
- Preheat oven to 375 degrees.
- In a large bowl cream shortening, butter, the 1&1/2 cups sugar, salt, cream of tartar, baking soda and vanilla.
- Beat in eggs one at a time.
- Stir in flour.
- Mix together the sugar and cinnamon.
- Form dough into 1 inch balls, press into sugar cinnamon mix and place on cookie sheet.
- Bake for around 10 minutes, or until dough starts to turn a nice, golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 910.21 Kcal (3811 kJ) | ||
| Calories from fat | 420.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.69g | 72% | |
|---|---|---|---|
| Cholesterol | 95.23mg | 32% | |
| Sodium | 1720.51mg | 72% | |
| Potassium | 233.5mg | 5% | |
| Total Carbs | 115.67g | 39% | |
| Sugars | 52.71g | 211% | |
| Dietary Fiber | 7.13g | 29% | |
| Protein | 10g | 20% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.3mg | 24% | |
| Calcium | 202.1mg | 20% | |
| Amount Per 100 g | |||
| Calories | 444.94 Kcal (1863 kJ) | ||
| Calories from fat | 205.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.83g | 72% | |
|---|---|---|---|
| Cholesterol | 46.55mg | 32% | |
| Sodium | 841.05mg | 72% | |
| Potassium | 114.14mg | 5% | |
| Total Carbs | 56.55g | 39% | |
| Sugars | 25.77g | 211% | |
| Dietary Fiber | 3.49g | 29% | |
| Protein | 4.89g | 20% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.1mg | 24% | |
| Calcium | 98.8mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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