Smokey Turkey Almond Mole Recipe

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Smokey Turkey Almond Mole
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Ingredients:

Directions:

  1. Place almonds in a food processor; process until smooth (about 2 1/2 minutes), scraping sides of bowl once. Set aside.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add Anaheim chiles; sauté 1 minute or until softened. Add onion and garlic; sauté 4 minutes or until onion is lightly browned.
  3. Remove 1 chipotle chile from can; cut chipotle chile in half. Add 1 chile half to onion mixture. Reserve remaining chiles and adobo sauce for another use. Add tomatoes and next 6 ingredients (tomatoes through broth); bring to a boil. Reduce heat; simmer 15 minutes, stirring occasionally.
  4. Spoon mixture into food processor; process until smooth. Return mixture to pan; stir in almond butter and vinegar; cook 1 minute. Stir in turkey. Garnish with cilantro, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.69 Kcal (1682 kJ)
Calories from fat 141.39 Kcal
% Daily Value*
Total Fat 15.71g 24%
Cholesterol 76.02mg 25%
Sodium 1051.65mg 44%
Potassium 663.97mg 14%
Total Carbs 17.82g 6%
Sugars 5.58g 22%
Dietary Fiber 4.1g 16%
Protein 44.3g 89%
Vitamin C 4.1mg 7%
Iron 3.4mg 19%
Calcium 102.2mg 10%
Amount Per 100 g
Calories 112.43 Kcal (471 kJ)
Calories from fat 39.57 Kcal
% Daily Value*
Total Fat 4.4g 24%
Cholesterol 21.28mg 25%
Sodium 294.35mg 44%
Potassium 185.84mg 14%
Total Carbs 4.99g 6%
Sugars 1.56g 22%
Dietary Fiber 1.15g 16%
Protein 12.4g 89%
Vitamin C 1.2mg 7%
Iron 1mg 19%
Calcium 28.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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