Simple Shortbread Squares Recipe

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Simple Shortbread Squares
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Ingredients:

Directions:

  1. Preheat oven to 275 degrees F (135 degrees C). Butter a 9x13-inch baking pan.
  2. Mix 4 cups and 2 tablespoons flour, butter, and white sugar together in a bowl using your hands until completely mixed. Spread dough into the prepared baking pan; cover with waxed paper and press firmly into pan. Prick dough through the waxed paper using a fork; remove waxed paper.
  3. Bake in the preheated oven until shortbread is lightly browned, about 1 1/2 hours. Turn off oven and remove pan. Cut shortbread into 1-inch squares. Return pan to oven until oven is completely cooled.
  4. Sprinkle shortbread with colored sugar, remove squares from pan, and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.69 Kcal (195 kJ)
Calories from fat 27.97 Kcal
% Daily Value*
Total Fat 3.11g 5%
Cholesterol 8.13mg 3%
Sodium 1.27mg 0%
Potassium 5.53mg 0%
Total Carbs 4.27g 1%
Sugars 0.98g 4%
Dietary Fiber 0.13g 1%
Protein 0.47g 1%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 442.17 Kcal (1851 kJ)
Calories from fat 264.85 Kcal
% Daily Value*
Total Fat 29.43g 5%
Cholesterol 77.03mg 3%
Sodium 12.05mg 0%
Potassium 52.33mg 0%
Total Carbs 40.4g 1%
Sugars 9.28g 4%
Dietary Fiber 1.22g 1%
Protein 4.43g 1%
Vitamin A 0.4mg 1%
Iron 0.4mg 0%
Calcium 14.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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