Directions:
- Mix the butter and lemon juice, set aside.
- Heat oil until bubbly, dip artichokes and shrimp in oil then dip into butter, enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1962.85 Kcal (8218 kJ) | ||
| Calories from fat | 1872.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 208.03g | 320% | |
|---|---|---|---|
| Cholesterol | 126.76mg | 42% | |
| Sodium | 1299.04mg | 54% | |
| Potassium | 103.7mg | 2% | |
| Total Carbs | 32.01g | 11% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 9.35g | 19% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.1mg | 6% | |
| Calcium | 39.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 635.1 Kcal (2659 kJ) | ||
| Calories from fat | 605.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.31g | 320% | |
|---|---|---|---|
| Cholesterol | 41.02mg | 42% | |
| Sodium | 420.31mg | 54% | |
| Potassium | 33.55mg | 2% | |
| Total Carbs | 10.36g | 11% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.37g | 5% | |
| Protein | 3.03g | 19% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.4mg | 6% | |
| Calcium | 12.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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