Senora Lopez's Sangria Recipe

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Senora Lopez's Sangria
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Ingredients:

Directions:

  1. Combine wine, sugar, and fruit in a large punch bowl.
  2. Cover and refrigerate at least 8 hours, or overnight.
  3. Just before serving add peach brandy and sparkling water.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.7 Kcal (317 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.87mg 1%
Potassium 137.74mg 3%
Total Carbs 10.71g 4%
Sugars 8.26g 33%
Dietary Fiber 0.92g 4%
Protein 0.45g 1%
Vitamin C 24mg 40%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 53.31 Kcal (223 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.06mg 1%
Potassium 97.01mg 3%
Total Carbs 7.55g 4%
Sugars 5.82g 33%
Dietary Fiber 0.65g 4%
Protein 0.32g 1%
Vitamin C 16.9mg 40%
Calcium 14.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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