13 yogurt dahi Recipes

fat-free plain yogurt, cayenne pepper, garlic, minced, fresh ginger root, minced, cilantro, finely chopped, ground coriander seed, ground cumin, salt, ground turmeric, skinless, boneless salmon fillets

baking soda, salt, asafetida powder (heeng), ginger paste (adrak), urad lentils (maash dhuli (white), oil (for frying ), low-fat plain yogurt, salt, cumin powder, red chili powder, low calorie sweetener, chat masala

green methi leaves, wheat flour, jeera powder, chili powder, turmeric powder, yogurt (dahi), cooking oil, salt

garbanzo beans, plain yogurt, grated fresh ginger, chili powder, ground cumin, ground coriander seed, rock salt, ground black pepper, salt to taste, potato - peeled, boiled and mashed, wheat crackers, green chutney, sweet and sour chutney, red onion, minced, chopped fresh cilantro, crushed potato chips

yogurt, green chili paste, garlic paste, salt, sized onions (sliced ), fresh mint leaves , a few sprigs, coriander powder, turmeric powder, red chili powder, cardamom powder, ground nutmeg, sized tomatoes (blanched, de-skinned & pureed ), black pepper, ginger paste, oil, black cardamom pods, cinnamon sticks, bay leaves, chicken (1 inch pieces on the bone )

gram flour (besan),sifted, bicarbonate of soda, salt, red chilli powder, nigella seeds (kalonji), cumin seeds, caraway seeds (ajwaiin), dried pomegranate seeds (anardana), whole coriander seeds, onion,chopped, green chillies,finely chopped, fresh coriander leaves,chopped, water ,as required, oil ,for deep frying, plain yogurt, salt, red chili powder, chaat masala ,according to taste, garlic cloves,sliced, cumin seeds, cooking oil

eggplant, plain yogurt, salt, onion, dried red chilies, asafetida powder, cumin seed, fenugreek seeds, garlic, gingerroot, turmeric powder, gram flour, water, cooking oil

fresh ginger root, chopped, minced garlic, ground turmeric, chili powder, ground coriander, corn oil, fenugreek seeds, plain yogurt, chopped fresh cilantro, chopped green chiles, salt, skinless, boneless chicken breast halves - cut into cubes

white urad dal, water, plain low-fat yogurt, beaten, oil, mustard seeds, cumin seed, sugar, red chili powder, fresh curry leaves, washed and torn between the palms of your hands, green chilies, washed, salt, oil, to deep fry, chopped onions, to garnish, chopped fresh coriander leaves, to garnish, sweet chutney, to garnish (meethi)

oil, salt, garlic, cardamoms, cornflour, ginger paste, onion, chopped, cold water, tomato puree, garam masala, ground cumin, lamb, cubed, coriander powder

yoghurt (approx. 1 cup or person) or 2 cups curds , excess water removed and whipped nicely (approx. 1 cup or person), onion, chopped finely, curry leaves, mustard seeds (cumin seeds) or 1/2 tsp same amount jeera powder (cumin seeds), green chili, sliced, red chili powder (optional and if you like it spicy), turmeric powder, asafetida powder, salt, sugar (optional), coriander leaves (to garnish ), oil , as per requirement