10 with pear preserves and pecans Recipes

pecan or walnut halves, cream cheese, softened, roquefort cheese, chopped, sour cream, chopped fresh chives, chopped fresh parsley, eggs, all-purpose flour, pear preserves, crackers , seedless red grapes, and assorted vegetables

butter, softened, white sugar, egg yolks, buttermilk, baking soda, all-purpose flour, ground cinnamon, ground allspice, ground nutmeg, chopped pecans, all-purpose flour, pear preserves, egg whites, white sugar, milk, white sugar, butter, softened

tortillas, shredded havarti cheese, toasted pecans, pear preserves

pecans, cream cheese softened, roquefort cheese 8 oz.,chopped, sour cream, fresh chives chopped, fresh parsley chopped, eggs, all-purpose flour, pear preserves

chopped pecans, mayonnaise, hot sauce, garlic clove, minced, sharp cheddar cheese, finely grated, pear preserves, chopped fresh rosemary, assorted crackers, garnishes: chopped toasted pecans , fresh strawberries, strawberry flowers

soft taco-size flour tortilla, shredded havarti cheese, chopped toasted pecans, pear preserves

dried apples, molasses, butter or margarine, softened, sugar, eggs, baking soda, buttermilk, all-purpose flour, baking powder, ground cinnamon, vanilla extract, raisins, chopped pecans, peach preserves, pear preserves

crescent rolls (3 cans of 9 , pillsbury is fine for this), plum preserves (or you can use raspberry or your favorite jam), granny smith apple, diced very fine, pear, diced very fine, pecans, chopped fine (half for the filling and half for a garnish), cream cheese (1 container of soft spreadable ), raisins (optional, and fine chopped ), lemon juice, honey (warmed up ), powdered sugar, lemon juice (just enough to moisten the sugar for a glaze)