5 with mustard and maple glazed pecans Recipes

  • Brussels Sprout Slaw with Mustard Dressing and Maple-Glazed Pecans
    nonstick vegetable oil spray, pecan halves and
    9 More
    nonstick vegetable oil spray, pecan halves, pure maple syrup, coarse kosher salt plus additional for seasoning, freshly ground black pepper, whole grain dijon mustard, apple cider vinegar, fresh lemon juice, sugar, vegetable oil, brussels sprouts, trimmed
    11 ingredients
  • Maple-Glazed Salmon with Warm Wheat Berry Salad
    water, wheat berries, diced carrots, diced celery and
    10 More
    water, wheat berries, diced carrots, diced celery, olive oil, divided, dried cranberries, toasted pecans, red wine vinegar, salt, pepper, salmon, pure maple syrup, dijon mustard, mache lettuce
    14 ingredients
  • Maple-Pecan Glazed Ham
    fully cooked bone-in ham (7 to 9 lb), maple syrup and
    4 More
    fully cooked bone-in ham (7 to 9 lb), maple syrup, chopped pecans, dijon mustard, grated orange peel, ground allspice
    10 min, 6 ingredients
  • Ham With Bourbon, Maple Syrup and Pecan Glaze Ham With Bourbon, Maple Syrup and Pecan Glaze
    apple juice (preferably fresh unfiltered), bourbon and
    5 More
    apple juice (preferably fresh unfiltered), bourbon, dark brown sugar (packed), pecans, toasted, cooled, finely ground, light maple syrup, dry mustard, whole ham
    3 hour 20 min, 7 ingredients




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