7 winter and with dumplings Recipes

  • Sweet Dumpling Squash With Citrus-Herb Sauce
    grated lemon rind, grated orange rind, water and
    8 More
    grated lemon rind, grated orange rind, water, fresh lemon juice, fresh orange juice, sugar, dried tarragon, margarine, white pepper, sweet dumplings or other winter squash, tarragon sprigs (optional)
    11 ingredients
  • Quinoa-Stuffed Squash
    winter squash (sweet dumpling, buttercup, acorn) and
    6 More
    winter squash (sweet dumpling, buttercup, acorn), olive oil, onion, chopped, chopped walnuts or 1/2 cup pine nuts, spinach (or kale or chard), cooked quinoa, grated gruyere cheese
    1 hour 10 min, 7 ingredients
  • Winter Squash Soup With Porcini Cream Winter Squash Soup With Porcini Cream
    dried porcini mushrooms (1/2 oz), boiling water and
    8 More
    dried porcini mushrooms (1/2 oz), boiling water, sweet dumpling squash (1 to 1 1/4-lb each), salt & freshly ground black pepper, rich chicken broth, preferably homemade (rich turkey stock) or 12 cups rich turkey stock (rich turkey stock), winter squash , such as butternut or 5 1/4 lbs pumpkin, peeled seeded and cut into 1-inch dice, flat leaf parsley , plus, chopped flat leaf parsley, sage sprigs, plus more for garnish, heavy cream
    1 hour , 10 ingredients
  • Pumpkin Dumplings Gnocchi Di Zucca Alla Versiliese Pumpkin Dumplings Gnocchi Di Zucca Alla Versiliese
    pumpkin or 3/4 lb substitute winter squash, halved, seede... and
    6 More
    pumpkin or 3/4 lb substitute winter squash, halved, seeded, cut into cubes about the size of walnuts, and peeled, water, salt, eggs, all-purpose white flour, butter, freshly grated parmesan cheese
    15 min, 7 ingredients
  • Winter Broth With Dumplings the Way My Nana Makes Winter Broth With Dumplings the Way My Nana Makes
    oil or 1 tbsp butter, leeks, washed and sliced and
    17 More
    oil or 1 tbsp butter, leeks, washed and sliced, carrots, washed, scraped and sliced, cabbage, washed and shredded, swede or 1 small turnip, peeled and cubed, tomatoes , deseeded and chopped, stalks celery, washed and sliced, bay leaves, thyme, oregano, salt, pepper, vegetable bouillon cubes, boiling water, dried red lentils or 1/4 cup barley, plain flour, vegetable suet, salt, cold water
    1 hour 15 min, 19 ingredients




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