163 white triple sec Recipes

butter, softened, sugar, divided, orange extract, orange rind, cake flour, baking powder, baking soda, salt, buttermilk, egg whites, mangoes, peeled, seeded, and chopped, orange juice, sugar, triple sec, sugar, cornstarch, salt, fresh orange juice, egg yolks, fresh lemon juice, butter, grated orange rind, mango , slices raspberries

white peach, pitted, lemon juice, or more to taste, white sugar, or more to taste, lime juice, peach-flavored vodka, triple sec (orange-flavored liqueur), white cranberry juice, simple syrup

white wine (spanish table wine), brandy, triple sec, orange juice, pineapple juice, simple syrup (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan) and cooled (leftover syrup can be stored in a tightly sealed container in the refrigerator for 1 month), white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water), fresh peaches , oranges, and apples sliced

white tequila, triple sec, lemon juice, scoop lemon sorbet, lemon , zest of, lemon twist, for garnish

juicey oranges, 1 cut into 1/4-inch-thick slices, 1 juiced, lemon , cut into 1/4-inch-thick slices, sugar, triple sec (or grand marnier), fruity white wine, chilled (medium-bodied)

unsweetened pineapple juice, lemon juice, oranges, washed and sliced, lemon, washed and sliced, riesling or other sweet white wine, tart apple, thinly sliced, triple sec, lemon-lime soda, chilled, ice cubes

melon , pieces (mixed colorful bite-size pieces, such as cantaloupe, honeydew, ogen or charentais), sugar, crisp white wine , such as sauvignon blanc or 1 (750 ml) bottle pinot grigio wine, brandy, triple sec or 2 tbsp other orange-flavored liqueur, sparkling water or 3/4 cup club soda, ice cube, limes or star fruit, slices (to garnish), mint sprig (to garnish )

chablis, triple sec, sugar, club soda, ice cubes, sliced orange, sliced lime

clementine juice or 1/2 cup freshly pressed orange juice, apricot nectar, cold, triple sec (optional) or 1 tbsp grand marnier (optional), white grapefruit juice, cold, vodka, lemon juice, sugar, egg whites

granny smith apple, cored, thinly sliced, slices quartered, red apple, cored, thinly sliced, slices quartered, orange, washed, thinly sliced, slices quartered , seeds removed, lemon, washed, thinly sliced, slices quartered , seeds removed, dry white wine, chilled, triple sec or other orange liqueur, fresh orange juice (from 4 large oranges), club soda, chilled

white wine (spanish table wine, i used sauvignon blanc or white zinfandel), peach schnapps or 1/2 cup brandy, triple sec, fresh orange juice, pineapple juice, simple syrup, and cooled (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan, leftover syrup can ), white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water) or 6 oz peach nectar, can be used (much less work), fresh peach , oranges (i also added fresh pineapple and cherries), club soda

white zinfandel wine or 6 oz another semi sweet white wine, triple sec, lime , juice of, artificial sweetener or 1 tbsp sugar, ice

tequila, triple sec, white grape juice, lime juice, whole grapes, frozen grapes, for garnish

white wine , chardonay, brandy, triple sec, orange juice, pineapple juice, simple syrup, peach schnapps, fresh peach , oranges, and apples sliced

dry white wine, chilled, apricot brandy, triple sec or 1 cup cointreau liqueur, dry champagne, chilled, soda water

orange jell-o, white chocolate, leaves gelatin, whipping cream, eggs, rum, triple sec