15 white es Recipes

pork loin or 1 1/2 lbs lean boneless pork, garlic cloves, chopped, paprika, cayenne pepper, bay leaf powder or 4 -6 whole bay leaves, sea salt, ground black pepper, lemon , juice of, whole, olive oil, white wine (no more than a good splash), potato , qty (cut into small 1-inch cubes)

white elderberry flowers, egg whites, beaten to a froth with, sugar, eggs, separated, sugar, salt, flour, orange juice, butter, melted, oil, for frying, sugar

egg, egg white, table salt , or to taste, black pepper , or to taste, olive oil, scallion, finely chopped, tomato(es), seeded and diced, olive, sliced, canned green chili peppers, diced, shredded cheddar cheese .

uncooked cod , or any white fish fillets, onion, chopped, soy sauce, salt , or to taste, black pepper , or to taste, potato(es), peeled and coarsely grated, sunflower oil , or canola oil

white bread, grilled, water, sugar, fresh lemon juice, rose water, peas, milk, cornflour, rose water, shelled and chopped pistachios

eggs, cream, white sauce ( (cheesy or not) medium sauce or your own recipe), grated american cheese (any yellow cheese) or 1/2 cup monterey jack cheese (any yellow cheese) or 1/2 cup cheddar cheese (any yellow cheese), egg yolks, well beaten, sherry wine, ham, broiled (thin slices), bread, toasted and buttered, tomatoes, fried

frozen chopped spinach, cooked and squeezed dry, bacon drippings, onion, chopped (1/4 cup), garlic clove, minced, toasted pine nuts, feta cheese, crumbled (or cheese of your choice), salt, white pepper, ground cayenne pepper, butter, all-purpose flour, half-and-half (milk may be substituted), lean bacon , cooked crisp and crumbled, pistolettes bread rolls, flour, water, vegetable oil, for deep-frying (optional)

flounder, cleaned and washed, salt, pepper , to taste, onion, peeled and chopped, bay leaf, fresh parsley, fresh thyme, white wine (chardonnay, pinot grigio, or sauvignon blanc are all very good), butter, flour, mushroom, chopped, tomatoes, peeled and minced (canned is fine ), cracker, crushed

heavy cream, lemon juice, salt, boneless skinless chicken breasts (about 1 1/2 lb), vegetable oil, onion, chopped fine, white mushrooms, sliced thin, red bell pepper, seeded and chopped fine, pepper, all-purpose flour, madeira wine, low sodium chicken broth, fresh parsley, finely chopped, italian bread, buttered and toasted (see directions below )

ripe plums (quartered and pitted ), red onion, quartered, fresh cilantro, fresh mint, white wine vinegar, salt, pepper, ground cayenne pepper

broiler chickens or 1 broiler-fryer chicken, salt and pepper, flour, chicken stock, dry mustard, worcestershire sauce, ketchup, paprika, white wine (chardonnay, pinot grigio or sauvignon blanc), paprika, for garnish, mashed potatoes

extra virgin olive oil, whole red snapper, cleaned and scaled, fresh lemon juice, dry white wine, coarse salt (kosher), white pepper, es es fresh thyme (optional)

baking soda, boiling water, butter, melted, buttermilk, egg white , beaten until stiff, egg yolk, beaten, flour, a dash(es) salt