928 version julia Recipes

version # 1, self-raising flour, salt, fresh or powdered milk, clarified fat, version # 2, self raising flour, salt, butter or margarine, milk

milk, water, egg, salt, white sugar, margarine, ground cinnamon, ground nutmeg, orange zest, bread flour, active dry yeast, raisins (optional), sugar, water

cubed seeded watermelon, english (hothouse style) cucumbers, chopped, red bell peppers, chopped, onion, chopped, jalapeno pepper, finely chopped, lemon juice, olive oil, chopped fresh mint, minced fresh ginger, honey, pineapple juice, mint leaves

bacon, chopped onion, sweet onions, dry white wine, chopped fresh thyme, salt, ground black pepper, beef stock, cooking sherry, toasted french bread, gruyere cheese

water (105-115 f), active dry yeast, sugar, bread flour or 7 cups all-purpose flour, salt, unsalted butter, softened

all-purpose flour, salt, baking powder, baking soda, chilled shortening, chives, minced, parsley, minced, eggs, beaten, buttermilk

milk, sugar, divided, eggs, vanilla, salt, flour, cherries, pitted, powdered sugar, for garnish

zucchini, butter, olive oil, minced shallots or 3 tbsp scallions, salt and pepper

cucumbers, wine vinegar, salt, sugar, melted butter, dill or 1/2 tsp basil, minced scallions, pepper

yukon gold potatoes, cider vinegar, potato water, onion, finely chopped, celery or 1/2 cup peas, finely chopped, bacon, crumbled, sweet pickle relish, finely chopped, hard-boiled eggs, peeled and sliced thin, fresh chives (including a bit of their tender green) or 3 tbsp scallions, finely chopped (including a bit of their tender green), salt , to taste, fresh ground white pepper , to taste, mayonnaise , homemade if possible, sour cream (optional)

boneless skinless chicken breasts (supremes), lemon juice, salt, white pepper, butter, minced shallots or 1 tbsp green onion, sliced fresh mushrooms, salt, white stock or 1/4 cup brown stock, port wine or 1/4 cup madeira wine or 1/4 cup dry white vermouth, whipping cream, salt and pepper, freshly minced parsley

semisweet chocolate , plus, unsweetened chocolate, dark rum or 2 tbsp strong coffee, unsalted butter, at room temperature, granulated sugar, egg yolks, egg whites, cream of tartar, salt, granulated sugar, blanched almond (pulverized in blender or food processor with 2 tbsp granulated sugar), almond extract, cake flour

lean stewing beef (cut into 1-inch cubes , either purchase a lean roast and cut it up, or have your butcher cut some fre), bacon, chopped in 1-inch pieces (thick cut ), carrots (chopped ), sweet onions (chopped ), fresh mushrooms, quartered , sauteed in butter (i like baby bellas ), full-bodied red wine , such as cabernet sauvignon, flour (approximately ), beef stock or 2 -3 cups broth, tomato paste, garlic cloves, mashed, thyme, bay leaf, crumbled, salt, pepper, olive oil

potatoes , peeled then chopped coarsely, white onions or 2 large yellow onions, 1 chopped coarsely the other finely, dry sherry (this is half a bottle but the zaar wanted clear measurements) or 400 ml white wine (this is half a bottle but the zaar wanted clear measurements), fresh kale, leaves and stems chopped finely, apple, washed chopped in half, and de-seeded, minced fresh garlic clove, portuguese chourico (or chorizo, the mexican version, if you like) or 3/4 lb soy chorizo, diced tomatoes with juice, great northern beans (white , kidneys or pintos would do fine too), lemon, bay leaves, kosher salt, black pepper, hot sauce (i prefer tabasco), turmeric, thyme

version 1: potato latkes, russet potatoes, peeled and coarsely grated, onion, grated, matzo meal, chopped fresh chives, eggs, kosher salt , such as diamond crystal, freshly ground black pepper, canola oil, version 2: celery root-parsnip latkes, celery root, peeled and grated, parsnips, grated, onion, grated, matzo meal, chopped fresh flat-leaf parsley, eggs, kosher salt , such as diamond crystal, freshly ground black pepper, canola oil, version 3: butternut squash latkes, butternut squash, peeled , seeds and pith removed, onion, grated, matzo meal, chopped fresh sage, eggs, kosher salt , such as diamond crystal, freshly ground black pepper, canola oil

minced shallots, dry white french vermouth or dry white wine, more chicken stock, salt and freshly ground pepper, unsalted butter (optional)

fine, fresh 3 1/2 lb chicken, salt and pepper, fresh sage leaves (or 4 sprigs of fresh tarragon or 1/2 tsp dried herbes de provence), lemon, cut in 1/4-inch slices, unsalted butter at room temperature, mixed roughly chopped carrots and onions

crisp , narrow leaves from the hearts of 2 heads of romaine lettuce, or a package of romaine hearts (about 1 lb), plain toasted croutons, garlic, peeled, more excellent olive oil, salt, egg, freshly ground black pepper, whole lemon, halved and seeded, worcestershire sauce, freshly grated parmesan cheese , imported parmigiano-reggiano only