9 venison rice stuffed Recipes

wild rice, water, acorn squash, halved and seeded, cranberries, ground venison, brown sugar, cinnamon, nutmeg, salt and pepper to taste, butter

wild rice or 16 oz uncle ben s long grain and blend, sugar pumpkin , has to be small enough to place in your oven, salt, dry mustard, bacon grease, ground venison or 1 lb beef sirloin, onion, chopped, eggs, beaten, sage sausage, ground black pepper

head cabbage, cored, red pasta sauce, rice, cooked, lean ground beef or 1 lb venison, bulk pork sausage, ketchup, worcestershire sauce, salt, pepper, onion powder, garlic powder, tomato juice

tomato sauce, crushed tomatoes (or you can use 1 can of tomato juice), white vinegar (apple cider vinegar will make it more tart), sugar, garlic, minced, pesto, cabbage rolls, head cabbage, onion, chopped, meat (traditionally done with 1/2 lb pork, 1 /2lb beef - but i use venison), garlic, minced, egg, parsley,chopped, white rice, cooked, salt and pepper to taste

venison chops, with back bone or 8 venison, boneless steaks 3/4 inches thick, milk, mccormick all seasoning, bacon or 1 1/2 cups , precooked pieces and bits, olive oil, green pepper, diced, cold water, flour or 1/4 cup rice, salt and pepper

pattypan squash, rice (uncooked ), ground venison, yellow bell pepper, orange bell pepper, onion, salt, pepper, tony chachere s seasoning

acorn squash, ground venison, corn, rice, garlic clove, brown sugar, nutmeg, olive oil, dried parsley, butter, shredded white cheddar cheese, water