18 vegetables fusilli sauce Recipes

  • Fusilli With Lemon Cream Sauce, Asparagus, and Peas
    fusilli, asparagus, sliced and
    10 More
    fusilli, asparagus, sliced, peas (frozen work great , thaw before using), butter, garlic clove, minced, vegetable broth, cornstarch, heavy cream, lemon juice, salt, black pepper, cayenne pepper (to taste)
    20 min, 12 ingredients
  • Beef with Tomatoes, Pasta, and Chili Sauce
    fusilli pasta, vegetable oil and
    8 More
    fusilli pasta, vegetable oil, beef sirloin , halved lengthwise and cut into 1/4-in.-thick slices, onion , halved lengthwise and cut into thin wedges, broccoli florets (about 1 in . each), soy sauce, sriracha (asian red chili sauce), chopped fresh cilantro , plus more for garnish, freshly ground black pepper, tomatoes, cut into 1-in.-thick wedges
    10 ingredients
  • Slow Cooker Vegetable Beef Soup
    ground beef, green bell pepper, diced, crushed tomatoes and
    6 More
    ground beef, green bell pepper, diced, crushed tomatoes, mixed vegetables, drained, beef broth, soy sauce, worcestershire sauce, salt and pepper, dry fusilli
    7 hour 15 min, 9 ingredients
  • Pasta with Lemon Cream Sauce, Asparagus, and Peas
    uncooked long fusilli (twisted spaghetti) and
    13 More
    uncooked long fusilli (twisted spaghetti), asparagus (about 1/2 lb), frozen green peas, thawed, butter, garlic clove, minced, organic vegetable broth (such as swanson certified organic), cornstarch, heavy cream, fresh lemon juice (about 1 lemon), salt, freshly ground black pepper, ground red pepper, coarsely ground black pepper (optional), lemon slices (optional)
    14 ingredients
  • Pasta With Lemon Cream Sauce Asparagus And Peas
    uncooked long fusilli, asparagus cut into 1 1/2 pieces and
    12 More
    uncooked long fusilli, asparagus cut into 1 1/2 pieces, frozen peas, thawed, butter, garlic clove, minced, vegetable broth, cornstarch, heavy cream, fresh lemon juice, salt, pepper, cayenne, coarsely ground pepper (optional), lemon slices(optional)
    14 ingredients
  • Mexican Pasta with Black Beans
    fusilli or other spiral-shaped pasta, chopped onion and
    8 More
    fusilli or other spiral-shaped pasta, chopped onion, garlic clove, minced, vegetable oil, a 15-oz can black beans, rinsed and drained (about 1 1/3 cups), a 10-oz can mild enchilada sauce, a 3-inch pickled jalapeno chili if desired, chopped fine (wear rubber gloves ), sour cream, freshly grated monterey jack or sharp cheddar to taste, scallions, sliced thin
    10 ingredients
  • Vegan  tuna  Mushroom Casserole
    onion, chopped, stalks celery, chopped and
    11 More
    onion, chopped, stalks celery, chopped, baby portabella mushrooms, sliced, vegan margarine, soy sauce, flour, vegetable broth, plain soymilk, lemon juice, canned chick-peas, drained and mashed, plain potato chip, crushed, french-fried onions, fusilli
    30 min, 13 ingredients
  • Fusilli With All-American BBQ Beef Sauce Fusilli With All-American BBQ Beef Sauce
    fusilli, vegetable oil, onion, finely chopped and
    6 More
    fusilli, vegetable oil, onion, finely chopped, worcestershire sauce, ground beef, barbecue sauce, crushed tomatoes, liquid red pepper seasoning, shredded cheddar cheese
    15 min, 9 ingredients
  • Vegetables With Fusilli and Thai Sauce Vegetables With Fusilli and Thai Sauce
    carrots, diagonally sliced, butter, red pepper, chopped and
    14 More
    carrots, diagonally sliced, butter, red pepper, chopped, green pepper, chopped, broccoli, cut into florets, snow peas, cremini mushroom, quartered, cream, cornstarch, hot chili sauce, grated fresh ginger, chopped fresh coriander, green onions, finely chopped, garlic clove, minced, salt, ground black pepper, fusilli, cooked
    40 min, 17 ingredients
  • Fusilli With Lentil and Arugula Sauce Fusilli With Lentil and Arugula Sauce
    olive oil, onion, chopped, carrot, diced and
    11 More
    olive oil, onion, chopped, carrot, diced, garlic cloves, minced, thyme, red pepper flakes, uncooked brown lentils, low sodium vegetable broth, diced tomatoes, salt, arugula, trimmed and leaves torn into bite-size pieces (4 cups), fresh lemon juice, fresh ground pepper, dried fusilli or 12 oz rotini pasta
    50 min, 14 ingredients
  • Beef W/Tomatoes, Pasta & Chili Sauce (Sub Shrimp or Chicken) Beef W/Tomatoes, Pasta & Chili Sauce (Sub Shrimp or Chicken)
    fusilli (spaghetti for more authentic peruvian) or 1/2 lb... and
    10 More
    fusilli (spaghetti for more authentic peruvian) or 1/2 lb penne pasta, cooked al dente (spaghetti for more authentic peruvian), vegetable oil, beef sirloin steaks , halved lengthwise and cut into 1/4-inch thick slices or 1 lb shrimp, medium shelled and deveined or 1 lb chicken breast, boneless and skinless cut into 1/4 inch strips, onion , halved lengthwise and cut into thin wedges, broccoli florets (about 1 inch each), soy sauce, more for increased sauce, asian red chili sauce (sriracha), chopped fresh cilantro , plus more for garnish, fresh ground black pepper, tomatoes, cut into 1-in .-thick wedges, cilantro, minced (optional garnish )
    40 min, 11 ingredients
  • Asian Peanut Pasta Asian Peanut Pasta
    chicken broth or 1/2 cup vegetable broth and
    9 More
    chicken broth or 1/2 cup vegetable broth, minced fresh gingerroot, soy sauce, peanut butter, honey, chili paste (optional), garlic cloves, minced, penne , fusilli or 8 oz rotini pasta, chopped green onion, chopped peanuts
    25 min, 10 ingredients
  • Salt Baked Chickens with Spring Vegetable and Mushroom Ragout Salt Baked Chickens with Spring Vegetable and Mushroom Ragout
    fleur de sel , to coat and
    43 More
    fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish
    1 hour 55 min, 44 ingredients
  • Spinach, Bean & Pasta Soup Spinach, Bean & Pasta Soup
    canola oil (for cooking ) or olive oil (for cooking) and
    13 More
    canola oil (for cooking ) or olive oil (for cooking), hot sausage or 1 mild italian sausage or 1 chorizo sausage, onion, chopped, garlic cloves, crushed, water, pasta (fusilli or other small ), tomato sauce or 14 oz diced tomatoes, chicken stock or 3 cups vegetable stock, dried oregano or 1 tsp basil, salt, pepper, spinach (torn or coarsely chopped), white beans (rinsed and drained ) or 2 cups kidney beans (rinsed and drained), parmesan cheese, freshly grated for serving
    45 min, 14 ingredients
  • Eggplant Parmesan (Robert Irvine) Eggplant Parmesan (Robert Irvine)
    disks eggplant, peeled, buttermilk, vegetable oil and
    11 More
    disks eggplant, peeled, buttermilk, vegetable oil, panko breadcrumbs, parmesan powder, garlic powder, minced fresh parsley, minced fresh oregano, ground white pepper, all-purpose flour, seasoned with salt and pepper, egg wash (equal parts milk and whole eggs), penne or fusilli pasta, cooked, red sauce or marinara sauce, grated parmesan cheese, for sprinkling
    55 min, 14 ingredients
  • Gluten Free/Almost Dairy Free Baked Mac & Cheese Gluten Free/Almost Dairy Free Baked Mac & Cheese
    rice fusilli, vegetable oil or 4 tbsp olive oil and
    16 More
    rice fusilli, vegetable oil or 4 tbsp olive oil, rice flour, plain rice flour, toasted sesame tahini, nutritional yeast, dijon mustard, balsamic vinegar, salt (to taste), garlic powder, onion powder, black pepper, ground nutmeg, water, worcestershire sauce, paprika, vegan parmesan cheese, soy mozzarella cheese
    40 min, 18 ingredients




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