262 vanilla pineapple rum Recipes

pineapple, peeled , quartered lengthwise, and cored, unsalted butter, light brown sugar, all-purpose flour, ground cardamom, baking powder, salt, unsalted butter, softened, granulated sugar, eggs, vanilla, dark rum, unsweetened pineapple juice, dark rum for sprinkling over cake

unsalted butter, unsalted butter, softened, light brown sugar , packed, rum (dark works best), canned pineapple in juice, drained or 6 slices fresh pineapple, 1/4 inch thick, sugar, eggs, vanilla extract, flour, baking powder, salt

brown sugar, water, rum, vanilla beans, split , seeds scraped and reserved, lemon, juiced, ripe pineapple, top, skin and core removed, cut into bite-size wedges

light brown sugar, dark rum, unsalted butter, pineapple, cored and cut into 1/4-inch-thick slices, unsalted butter, sugar, eggs, pure vanilla extract, dark rum, all-purpose flour, kosher salt, crushed pecans, vanilla ice cream for serving

pineapple, peeled, cored and chunked, butter, dark brown sugar , packed, cinnamon, ginger, dark rum, warmed, vanilla ice cream

unsalted butter, dark brown sugar , packed, dark rum , divided (if desired, you may add 1 more tbsp rum in step # 4), pineapple slices in juice, drained , reserving 1/2 cup of juice, pecan halves, unsalted margarine, room temperature, granulated sugar, eggs, room temperature, vanilla extract, all-purpose flour, ground ginger, baking soda, salt, cream (optional)

pineapple, about 1-1/2 to 2 lb, peeled, quartered, and diced (core chopped and reserved), butter, sugar, divided, vanilla, lemon juice, dark rum (or grand marnier), cornstarch (mixed with 2 tsp water), flour, sugar (depending on sweetness of pineapple), vanilla, butter, cut into fine dice

bananas, butter, vanilla extract, brown sugar, orange juice or 4 oz pineapple juice, rum

pineapple chunks with any juice (see notes), chopped peeled fresh ginger, vanilla ice cream, rum (optional)

granulated sugar, butter, eggs, vanilla extract, all-purpose flour, baking powder, milk, rum, coarsely cut canned or fresh pineapple, coconut, rum

crushed pineapple, drained, dark rum, brown sugar, non-fat vanilla frozen yogurt, ( softened ), sweetened, flaked coconut, toasted ( optional)

betty crocker french vanilla cake mix, water, vegetable oil, eggs, water, sugar, dark rum, apricot preserves, vanilla instant pudding mix, crushed pineapple, undrained, cool whip

sugar, dark brown sugar, water, frozen pineapple juice concentrate, thawed, unsalted butter, dark rum, banana-strawberry frozen yogurt or vanilla ice cream, mixed tropical fruits (such as mango, papaya, banana and pineapple), cut into 1/2-inch pieces

ripe pineapple, peeled,cored ,and cut crosswise into 1 inch slices, brown sugar, cinnamon, nutmeg, vanilla, dark rum

canned or fresh pineapple juice, dark rum, dark brown sugar, unsalted butter, ground cinnamon, ripe plums, quartered and pitted, cinnamon sticks, wide) lemon rind strips, vanilla low-fat ice cream or frozen yogurt, grated lemon rind, chilled martini or wine glasses

butter, brown sugar, white sugar, pineapple rings, canned (reserve the pineapple juice), melted butter, oil, white sugar, sour cream, eggs, milk, flour, baking powder, salt, vanilla, cuppineapple juice, dark rum

pineapple (about 2 cups chunks ), dark rum, vanilla ice cream, softened, egg whites, at room temperature, cream of tartar, sugar, warm chocolate sauce, accompaniment , recipe follows

gold pineapple, dark rum, sugar, plus extra for sprinkling , optional, vanilla extract, kosher salt, pecan halves, unsalted butter, superfine sugar, kosher salt, vanilla bean ice cream , for serving