6 turkish tomato dip Recipes

  • Turkish Chilli Dip
    ripe tomatoes, peeled, cucumbers, peeled, red bell pepper and
    8 More
    ripe tomatoes, peeled, cucumbers, peeled, red bell pepper, scallions, dried mint, paprika, black pepper, freshly ground, salt, red wine vinegar, lemon juice, chili oil (available from asian grocers)
    11 min, 11 ingredients
  • Acili Ezme (Turkish-Style Tomato Dip/Condiment)
    red onions (or a combination of both onions) or 1/2 white... and
    8 More
    red onions (or a combination of both onions) or 1/2 white onion, very finely chopped (i used a combination of both onions), sumac, salt , to taste, tomatoes, seeded, finely chopped, fresh parsley, very finely chopped (i reduced the amount from 1 cup), extra virgin olive oil, pomegranate syrup, fresh lemon juice, red jalapeno chiles (original recipe specified 1 tsp cayenne powder) or 1/2-1 green jalapeno pepper, finely minced (original recipe specified 1 tsp cayenne powder)
    1 hour 10 min, 9 ingredients
  • Lutuka -turkish Roasted Vegitable Meze -dip
    eggplant and
    8 More
    eggplant, cubanelle peppers, cut in half , seeds discarded. (cubanelle peppers are light green to yellow colored with a sweet and mild flavor.)or use elongated pepper.., tomatoes, halved, garlic cloves, smashed with salt, extra virgin olive oil, lemon juice or vinegar, parsley, finely chopped, salt, pepper
    30 min, 9 ingredients
  • Muhammara – Turkish Walnut Pomegranate Dip
    walnuts, toasted (pecans can be used) and
    9 More
    walnuts, toasted (pecans can be used), pomegranate molasses, roasted red peppers, garlic, olive oil, dried bread crumbs, cumin powder, chili flakes, sun dried tomatoes in oil, salt
    30 min, 10 ingredients




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