158296 turkish mussels walnut sauce Recipes

nut sauce, minced garlic, fresh bread crumbs, olive oil, red or white wine vinegar, salt & fresh ground pepper, mussels, roughly 40 mussels, water, peanut or sunflour oil for deep-frying

mussels, pipis, oyster sauce, palm sugar, chopped, sesame oil, cm knobs fresh ginger, peeled and thinly sliced, spring onion, washed and sliced into 5 cm lengths, coriander sprig, picked, white pepper

walnuts, chopped, parmigiano, grated, cream, pepper, ground nutmeg (optional)

walnuts, pine nuts, garlic clove, peeled, salt, ricotta cheese, extra virgin olive oil, chopped marjoram or 2 1/2 tbsp parsley

mussels, shallot, minced, garlic, minced, extra virgin olive oil, dry white wine, unsalted butter, all-purpose flour, fish stock or 2 1/2 cups vegetable broth, tomato, crushed, fresh parsley leaves, chopped, fresh tarragon leaves, minced

stale bread, crusts removed, stock, walnuts, toasted, parsley, garlic, cayenne pepper, sea salt, black pepper, olive oil

linguine, extra virgin olive oil, walnuts, finely chopped, italian seasoned breadcrumbs, divided, garlic cloves, thinly sliced, italian parsley, chopped, pecorino romano cheese, freshly grated, salt, pepper

coarsely chopped walnuts, fettuccine, boiling salt water, whipping cream, garlic, minced, salt, white pepper, butter, freshly grated parmesan cheese

asian eggplants , or quite thin italian eggplants, olive oil, butter, salt, walnuts, garlic, water, yogurt, coriander, washed and chopped , about 1/2- 3/4 cups, white wine vinegar, sugar

walnuts ,grounded, day old turkish bread or tost bread grounded, garlic clove smashed with salt, plain yogurt, tbspoon olive oil, salt and pepper

boneless pork shoulder , cut into 1 1/2-inch pieces, salt, thick) crosswise slice white onion, garlic cloves, peeled, fresh thyme, chopped white onion, chopped garlic (about 3 large cloves), olive oil, lard or vegetable oil, fresh tomatoes, cored and coarsely chopped , or 1 (28-oz) can whole tomatoes, coarsely chopped, with juice, fresh thyme, turkish bay leaves or 1 california, cinnamon stick (preferably mexican ), ground allspice, freshly grated nutmeg (optional), cider vinegar , or to taste, sugar , or to taste, salt , or to taste, peach, dried apricots, coarsely chopped, raisins, pine nuts, diced (1/3 inch) peeled green apple, diced (1/3 inch) peeled very ripe (black) plantain or firm banana, walnut halves (5 oz), almonds (2 1/2 oz) plus additional if necessary to thicken sauce, whole milk plus additional if necessary to thin sauce, queso fresco or very mild soft goat cheese, crumbled (1 1/2 cups), sugar , or to taste, salt , or to taste, fresh poblano chiles (2 lb total), roasted and peeled, fresh pomegranate seeds (from 1 pomegranate)

red mullets or grey mullets, 8 to 10 oz each, cleaned and gutted, heads on, greek extra-virgin olive oil, fresh lemon , cut lengthwise into 8 wedges, salt, freshly ground black pepper, fresh grape leaves , wiped clean, fresh parsley, washed, stems fresh oregano, garlic-walnut sauce , recipe follows

walnut oil, paprika, whole chicken breasts on the bone with the skin , about 3 lb, carrot , cut into pieces, rib celery , cut into pieces, onion, halved, garlic, peeled and crushed, turkish bay leaves, parsley stems, black peppercorns, firm white bread, crusts removed, olive oil, minced garlic, cayenne, lightly toasted walnuts (about 2 cups), chopped parsley leaves, garnish, sliced turkish bread , or pita bread, accompaniment

mussels, pipis, oyster sauce, palm sugar, chopped, sesame oil, cm knobs fresh ginger, peeled and thinly sliced, spring onion, washed and sliced into 5 cm lengths, coriander sprig, picked, white pepper

turkey, cut into 8 pieces., onion, quartered, carrots, chopped, bay leaves, parsley, salt and freshly ground black pepper, walnut oil, paprika, french bread, crusts removed, milk, walnuts, garlic, minced, onion, finely diced, paprika, cayenne pepper, salt, walnut halves, for garnish

fresh cranberries, pure maple syrup, raspberry-cranberry frozen juice concentrate, walnuts, orange , zest of, orange , juice of

shelled walnuts, double cream (heavy ), cheese-herb filled pansotti or 12 oz other stuffed pasta, garlic-flavored olive oil, salt, ground black pepper