37518 turkey herbs make ahead gravy Recipes

fresh or frozen turkey, thawed, chopped onion (about 1 medium), salt, divided, freshly ground black pepper, divided, thyme sprigs, coarsely chopped, sage sprigs, coarsely chopped, marjoram sprigs, coarsely chopped, parsley sprigs, coarsely chopped, rosemary sprigs, coarsely chopped, canola oil, water, water (optional), make-ahead gravy, chopped fresh sage

make ahead cookie mix, white sugar, butter, vanilla extract, egg, chopped walnuts, any flavor fruit jam, egg white

make ahead cookie mix, white sugar, butter, vanilla extract, egg, chopped walnuts, raisins, maraschino cherries, chopped, maraschino cherries, halved

make ahead cookie mix, brown sugar, butter, vanilla extract, egg, semisweet chocolate chips, chopped walnuts

white sugar, butter, softened, almond extract, cream cheese, make ahead cookie mix, egg, separated, sliced almonds

turkey drumsticks (12 oz each), lemon juice, canola oil, garlic powder, dried oregano, dried basil, pepper, cornstarch, cold water, mushroom gravy, sliced mushrooms, drained, minced fresh parsley, garlic powder, chopped onion, hot cooked noodles , optional

turkey wings (or neck and giblets from turkey, rinsed and patted dry), butter (or more , as needed), onions, coarsely chopped, carrots, coarsely chopped, celery rib, coarsely chopped, garlic cloves, coarsely chopped, flour, fresh thyme (or 3 tsp, dried thyme leaves), bay leaf, water, salt and pepper, as needed

turkey wings, onions, peeled and quartered, water, chicken broth, divided, chopped carrot, dried thyme, all-purpose flour, butter, ground black pepper

turkey wings, onions, peeled and quartered, water, chicken broth, carrot, chopped, dried thyme, flour, butter, pepper

turkey wings (about 3 lbs.) or 3 turkey legs, onions (peeled and quartered ), water or 1 cup wine, chicken broth, chopped carrot, dried thyme, all-purpose flour, butter or 2 tbsp margarine, black pepper

turkey drumsticks, carrots , cut into pieces, onion, quartered, fresh parsley sprigs, vegetable oil, all-purpose flour, low-sodium chicken broth, pepper, salt to taste

turkey wings (1-1/2 to 2 lb), onions, quartered, one 14-1/2 ounces) reduced-sodium chicken broth, divided, carrots , cut into 2-inch pieces, celery ribs with leaves , cut into 2-inch pieces, fresh thyme sprigs, king arthur unbleached all-purpose flour, butter, pepper

make ahead creole-stuffed potatoes, chopped onion, chopped green pepper, butter or margarine, chopped tomatoes, potatoes, baked, milk, salt and pepper to taste, butter or margarine, paprika to taste, saute onions and green pepper in 2 tsp. butter or margarine in skillet. add tomatoes; simmer for 2 minutes. cut potatoes in half lengthwise; scoop out pulp; reserve shells. mash pulp with milk, salt and pepper. fold in tomato mixture; spoon into shells on baking sheet. dot with butter; sprinkle with paprika. chill, covered, for several hours if desired., make ahead to this point., bake in preheated 400* f. oven for 20 minutes.

turkey, salt, freshly ground pepper, buttermilk, dry sherry, divided, chopped onion, chopped celery, white bread slices, torn, paprika, butter, melted, all-purpose flour, milk

turkey drumsticks, turkey neck, turkey gizzard , from the bird, vegetable oil, carrots, coarsely chopped, celery ribs, coarsely chopped, onion, coarsely chopped, low sodium chicken broth or 5 cups home-made chicken stock or 5 cups low-sodium turkey stock, dry white wine or 1 cup dry vermouth, fresh thyme, butter, all-purpose flour, salt and pepper

turkey drumsticks , i use 2 smoked drumsticks. you can use turkey wings, giblet and neck. feel free to mix and match, carrots, chopped coarse, head of garlic, halved, celery ribs, chopped coarse, onions, chopped coarse, vegetable oil, chicken stock, white wine, fresh thyme sprigs, all-purpose flour, salt & pepper

turkey wings or legs, onions (medium) peeled and quartered, water, broth, carrots chopped, dried thyme, wondra flour, butter, pepper

turkey necks, vegetable oil, onion, coarsely chopped, celery rib, coarsely chopped, low-sodium chicken broth, loosely packed fresh flat-leaf parsley, fresh thyme sprig, butter, all-purpose flour, white wine, rubbed sage, salt and freshly ground pepper to taste