18 tuna creme Recipes

  • Cami's Healthy Tuna Pasta Bake
    tuna flakes in mineral water, extra light cream cheese and
    8 More
    tuna flakes in mineral water, extra light cream cheese, creme fraiche, processed cheddar cheese (reduced fat ), spring onions (chopped ), dried parsley (to taste), garlic, crushed (to taste), season-all salt (to taste), pasta shells, vegetable oil , emulsion (i use flora cuisine)
    30 min, 10 ingredients
  • Tuna Tartare Blini
    sushi-grade yellowfin tuna steak, diced, minced red onion and
    9 More
    sushi-grade yellowfin tuna steak, diced, minced red onion, minced fresh chives, olive oil, fresh lime juice, capers, minced, salt, freshly ground black pepper, buckwheat blini, creme fraiche, caviar
    11 ingredients
  • Creamy Tuna Noodle Casserole
    uncooked medium egg noodles and
    8 More
    uncooked medium egg noodles, light chunk tuna in water, drained and flaked, sliced mushrooms, undrained, philadelphia original cooking creme, cut green beans, drained, dried dill, black pepper, crushed cracker, butter, melted
    40 min, 9 ingredients
  • Tortuga Tuna Croquettes With Ginger Lime Creme  Fraiche
    sour cream, heavy cream, lime zest, ground ginger and
    9 More
    sour cream, heavy cream, lime zest, ground ginger, drained canned albacore tuna, eggs, mayonnaise, plain breadcrumbs, desiccated coconut, coconut oil, fresh lime juice, grated fresh ginger, honey
    20 min, 13 ingredients
  • Sweet and Sour Pasta
    onion, chopped, leek, chopped, carrot, grated, tuna and
    8 More
    onion, chopped, leek, chopped, carrot, grated, tuna, crushed tomatoes, olive oil, honey, light soy sauce, worcestershire sauce, chinese five-spice powder, creme fraiche, penne pasta
    12 ingredients
  • Wheat Germ and Ginger, Wasabi Cream, and Tuna Creme Fraiche Cupcakes Wheat Germ and Ginger, Wasabi Cream, and Tuna Creme Fraiche Cupcakes
    all-purpose flour, baking powder, wheat germ and
    17 More
    all-purpose flour, baking powder, wheat germ, ground ginger, salt, unsalted butter, sugar, eggs, separated, vanilla extract, light cream, salt, cream cheese, fresh wasabi paste, creme fraiche, black and white sesame seeds, mixed, divided, ground ginger, divided, fresh lemon juice, sushi-grade tuna, chilled for 30 minutes, wasabi peas, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    55 min, 20 ingredients
  • Tuna Martini Tuna Martini
    sushi-grade tuna, cut into 1/4-inch dice, sesame oil and
    9 More
    sushi-grade tuna, cut into 1/4-inch dice, sesame oil, kosher salt, creme fraiche, thai sri racha, tamari or soy sauce, sliced scallion, roasted white and black sesame seeds, for garnish, fried gyoza or wonton skin, pickled julienne ginger, wasabi infused flying fish roe
    10 min, 11 ingredients
  • Tuna Empanada Pie Tuna Empanada Pie
    shortcrust pastry, olive oil, onions, sliced and
    8 More
    shortcrust pastry, olive oil, onions, sliced, garlic cloves, crushed, sun-dried tomato paste, tuna in vegetable oil, drained, creme fraiche, sharp cheddar cheese, finely grated, salt & freshly ground black pepper, basil leaves, egg, beaten
    41 min, 11 ingredients
  • Tuna and Pasta Salad Tuna and Pasta Salad
    eggs, hard boiled, peeled and chopped into 6 pieces each and
    14 More
    eggs, hard boiled, peeled and chopped into 6 pieces each, pasta shells, salt, fresh ground black pepper, sunflower oil, kidney beans or 14 oz butter beans, drained, rinsed, tuna in water, drained, carrots, tomatoes, cayenne pepper, english mustard powder, heads cos lettuce, creme fraiche or 4 tbsp mayonnaise, chives , parsley, mint, basil or cilantro, crouton, to serve (optional)
    40 min, 15 ingredients
  • Tuna-Zucchini Pasta Shells Tuna-Zucchini Pasta Shells
    big pasta shells, zucchini, extra virgin olive oil and
    9 More
    big pasta shells, zucchini, extra virgin olive oil, tuna in water, garlic clove, chilies or 1/2 tsp of chopped chile, whole tomatoes, creme fraiche, shredded cheese (gouda, mozzarella, or edam work best), salt, pepper, olive oil, for the dish
    45 min, 12 ingredients
  • Tuna Tartar, Emerilized (Emeril Lagasse) Tuna Tartar, Emerilized (Emeril Lagasse)
    sashimi-grade ahi, salt and white pepper and
    13 More
    sashimi-grade ahi, salt and white pepper, extra-virgin olive oil, minced shallots, chopped parsley, dijon mustard, lemons, juiced, avocado, peeled, cored removed and brunoise, wasabi creme fraiche , recipe follows, fried wonton wrappers, brunoise red onions, sevruga caviar, chives, wasabi powder, creme fraiche
    15 ingredients
  • Parfait of Salmon and Tuna Tartare, Caviar and Creme Fraiche Parfait of Salmon and Tuna Tartare, Caviar and Creme Fraiche
    shallots, peeled and minced, extra virgin olive oil and
    16 More
    shallots, peeled and minced, extra virgin olive oil, mustard-flavored oil, lemons , zest of, soy sauce, chopped coriander, leaves only, coarse salt, fresh ground white pepper, tuna, fillet skinned and ground, salmon fillets, skinned and ground, peeled grated horseradish root, chopped capers, chopped chives, salt & freshly ground black pepper, oestra black caviar or 2 1/2 tbsp other black grained black caviar, salmon roe, creme fraiche, fresh chives
    38 min, 18 ingredients
  • Grilled Fennel Dusted Tuna with Tomatoes and Eggplants (Tyler Florence) Grilled Fennel Dusted Tuna with Tomatoes and Eggplants (Tyler Florence)
    baby eggplants, extra-virgin olive oil and
    9 More
    baby eggplants, extra-virgin olive oil, kosher salt and freshly ground black pepper, tomatoes, fennel seeds, thick) ahi tuna steaks , about 1 1/2 lb, chicken stock, big strip lemon peel, smoked paprika, creme fraiche or sour cream, fresh basil leaves, for garnish
    1 hour , 11 ingredients
  • Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence) Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence)
    extra-virgin olive oil, anchovy fillets, coarsely chopped and
    21 More
    extra-virgin olive oil, anchovy fillets, coarsely chopped, red pepper flakes, japanese eggplants or 1 large italian eggplant, cubed, tomatoes, halved and seeds squeezed out, coarsely chopped, red bell pepper, chopped, onion, diced, garlic cloves, minced, capers, drained, raisins, pitted kalamata olives, balsamic vinegar, sugar, fresh basil , hand-torn, kosher salt and freshly ground black pepper, chicken stock, garlic clove, lemon , zest finely grated, creme fraiche, extra-virgin olive oil, sushi-quality tuna loin, kosher salt and freshly ground black pepper, chopped fresh herbs , such as basil, parsley, and chives
    1 hour 40 min, 23 ingredients
  • Mini Wraps For Buffets And Potlucks Mini Wraps For Buffets And Potlucks
    burrito-sized flour tortillas (wheat can be used as well) and
    29 More
    burrito-sized flour tortillas (wheat can be used as well), turkey wrap, tub of whipped cream cheese, scallions (green onions), sliced meat (turkey, turkey ham, or sliced chicken, roast beef wrap, tub of ranch dip, pre-cooked and sliced roast beef., red onion , sliced into thin rings then slightly chopped, you can add some horseradish for more spice.), deli wrap, tub of whipped cream cheese, cooked and sliced pastrami or corned beef, deli-style mustard but plain mustard works well, shredded cabbage, tuna treat, albacore/tuna, celery, cleaned, dried and each stalk cut in half lengthwise, boiled eggs, chopped well, mayonnaise, tb lemon juice, egg and olive wrap, hard boiled eggs, chopped well, chopped black olives, drained well, mayonnaise, chopped fresh parsley, peanut butter jellymarsh wrap, marshmallow fluff or creme, peanut butter , chunky or smooth, favorite jelly or jam
    30 ingredients
  • Bouchons Au Thon Bouchons Au Thon
    canned tuna in water, drained (chunk light ), tomato paste and
    7 More
    canned tuna in water, drained (chunk light ), tomato paste, creme fraiche, eggs, grated gruyere cheese, salt, pepper, chopped italian parsley (flat-leaf ), minced onion
    20 min, 9 ingredients




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