9 tortilla spanish potato onion omelet Recipes

potatoes, peeled, whole yellow onion, eggs, olive oil, for pan frying, salt

sliced peeled baking potato (about 3 lb), sliced sweet onion, olive oil, divided, kosher salt, divided, eggs, oregano sprigs (optional)

olive oil, potatoes, peeled and cup into 1/8 inch slices, onion, thinly sliced, coarse salt, eggs

extra virgin olive oil, red bliss potatoes, peeled and sliced thin (about 1/8th inch), onion, halved and sliced very thin, kosher salt & freshly ground black pepper, to taste, eggs

olive oil, divided use, minced onions, green bell pepper, small dice, idaho potatoes, medium dice, salt, eggs, chopped cilantro

vegetable oil, potatoes, thinly sliced, white onion, chopped, eggs , scrambled in a large bowl, salt, extra-virgin olive oil

extra-virgin olive oil, idaho potatoes, peeled , thinly sliced on a mandolin, and cut in half moons, yellow onion, finely diced, eggs (use 9 if the potatoes are large), kosher salt