8 torch Recipes

fresh pineapple, peeled and cut into 1-inch chunks, kiwifruit, peeled and cut into 3/4-inch chunks, fresh strawberries, halved, heavy whipping cream, white chocolate toblerone candy bars (3.52 oz each), broken into pieces, chopped macadamia nuts, rum extract, flaked coconut, toasted

milk, dried thyme, dried marjoram, salt, seasoned salt, worcestershire sauce, flour, oil for deep frying, beef tenderloin , cut into 2 1/2x3/4-inch strips

yellow pumpkin, peeled and seeds removed, cut into 1/2-inch by 3-inch strips, all-purpose flour, dark beer, essence, plus more for dusting, recipe follows, vegetable oil, for frying, salt, soy sauce, rice wine vinegar, honey, sesame oil, sliced green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

bamboo skewers , soaked in water for 30 minutes, curry powder, garlic, minced, soy sauce, lemon juice, honey, water, boneless skinless chicken breast , cut in 4 x 1-inch (10x2 cm) strips

thick, boneless rib-eye steak, vegetable oil, salt, freshly ground black pepper, butter, divided, sliced onions, sliced mushrooms, bourbon, beef broth, all-purpose flour, heavy cream