9 tom egg cream Recipes

egg yolk, cider vinegar, dijon mustard, chopped red bell pepper, chopped onion, chopped parsley, tabasco sauce, paprika, chopped fresh thyme, kosher salt, fresh ground black pepper, olive oil, sour cream, fresh dungeness crabmeat , picked clean of shell and lightly squeezed if wet, fresh breadcrumbs, chopped parsley, approx. unsalted butter

eggs, separated, powdered sugar (divided ), cream of tartar, vanilla, brandy , as desired, rum , as desired

eggs, separated, cream of tartar, powdered sugar, marshmallow cream, water, rum, brandy, nutmeg

brownie mix , with chocolate syrup pouch (use the betty crocker original supreme ), water , as called for on brownie box, vegetable oil , as called for on brownie box, egg , as called for on brownie box, cream cheese, softened, granulated sugar, brandy (or you can use 2 tsp extract), ground nutmeg, egg, powdered sugar , if desired

steaks, all-purpose flour, baking powder, baking soda, fresh ground black pepper, salt, buttermilk, eggs, hot red pepper sauce, garlic cloves (minced ), peanut oil, gravy, pan dripping, all-purpose flour, heavy cream, chicken stock, fresh ground black pepper, salt

lobsters , cut in half lengthwise, tails and claws removed, olive oil, shallots, roughly chopped, garlic, minced, fennel bulbs cut top to bottom into 1/2-inch slices, save the pieces that arent perfect slices, dry vermouth, heavy cream, chopped fresh tarragon, freshly ground black pepper, eggs, panko bread crumbs, kosher salt, canola oil, for frying, olive oil, for grilling

whole milk (no substitutions), syrup (i use lots more than 4 tablespoons), club soda (or seltzer)