Grandpop Tom's Egg Cream Recipe

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Grandpop Tom's Egg Cream
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Ingredients:

  • 4 tbsp hershey's syrup (i use lots more than 4 tablespoons)

Directions:

  1. Put the milk in a very tall glass and add the Hershey's syrup, stirring well. Add ice and stir again.
  2. Pour club soda over all and stir again until the foam comes to the top of the glass and stick a straw in it and drink it all up.
  3. (You can use other flavors to jazz this up such as coffee crystals added to the milk, but a true East Coast Egg Cream has just these three ingredients.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.68 Kcal (384 kJ)
Calories from fat 11.26 Kcal
% Daily Value*
Total Fat 1.25g 2%
Cholesterol 2.45mg 1%
Sodium 130.35mg 5%
Potassium 195.64mg 4%
Total Carbs 16.13g 5%
Sugars 13.63g 55%
Dietary Fiber 0.42g 2%
Protein 4.09g 8%
Calcium 160.8mg 16%
Amount Per 100 g
Calories 22.44 Kcal (94 kJ)
Calories from fat 2.76 Kcal
% Daily Value*
Total Fat 0.31g 2%
Cholesterol 0.6mg 1%
Sodium 31.91mg 5%
Potassium 47.89mg 4%
Total Carbs 3.95g 5%
Sugars 3.34g 55%
Dietary Fiber 0.1g 2%
Protein 1g 8%
Calcium 39.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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