8 toasted italian subs Recipes
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Toasted Italian Subs
pepperoni, salami, mortadella, ham, provolone cheese and9 Morepepperoni, salami, mortadella, ham, provolone cheese, shredded lettuce, sliced tomato, banana pepper rings, mayonnaise, sour cream, lemon juice, garlic powder, oregano, hoagie rolls10 min, 14 ingredients -
Italian-Style blt Bruschetta
baguette, slices lightly toasted and5 Morebaguette, slices lightly toasted, mayonnaise , can sub miracle whip and (optional), sun-dried tomato pesto, more if desired, bacon , cooked crisp and broken into small pieces, jarred artichoke hearts, coarsely chopped, shredded mozzarella cheese, see note for other cheese suggestions11 min, 6 ingredients -
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Hearty Italian Meatball-Melt Subs
frozen-cooked italian meatballs (in your grocer s freezer... and14 Morefrozen-cooked italian meatballs (in your grocer s freezer section), extra virgin olive oil, fresh button mushrooms, sliced, green bell pepper , thin strips, red bell pepper , thin strips, yellow onion , thin rings, garlic cloves, finely chopped, your favorite store-bought pasta sauce, dried basil (rub between fingers to waken flavor), dried oregano (rub between fingers to waken flavor), parmesan cheese, grated, salt & pepper, to taste, crusty italian hoagie rolls, split and toasted, mozzarella cheese, shredded, crushed red pepper flakes (to taste)20 min, 15 ingredients -
Jenn's Short-Order Breakfast
italian bread or 3 slices texas toast thick bread and11 Moreitalian bread or 3 slices texas toast thick bread, eggs, divided, vanilla, whole milk (can sub lower fat), cinnamon, bacon, salt , to taste, pepper , to taste, garlic powder , to taste, onion powder , to taste, paprika , to taste, maple syrup or 6 tbsp pancake syrup30 min, 12 ingredients
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