201 toast biscotti Recipes

toasted almond (slivered works best ), butter, sugar, eggs, flour, baking powder, salt, almond extract, orange , zest of (make sure it is fresh)

butter, white sugar, eggs, vanilla extract, almond extract, orange zest, all-purpose flour, baking powder, ground nutmeg, salt, semisweet chocolate chips, toasted almond pieces

semisweet chocolate, fine-quality, hot brewed coffee, liqueur , faretti biscotti, sugar, all-purpose flour, unsweetened cocoa powder (i used 1/2 special dark and 1/2 regular), baking soda, baking powder, sea salt (fleur de sel), eggs, vegetable oil, buttermilk , well-shaken, vanilla, almond extract, liqueur (for drizzling on cake), semisweet chocolate, fine-quality, heavy cream, sugar, liqueur, unsalted butter, orange marmalade, warmed (raspberry,blackberry perseveres can be used), toasted sliced almonds (marcona spanish is a great choice)

sugar, butter, softened, coarsely chopped fresh lavender, grated orange rind, eggs, all-purpose flour, baking powder, salt, sliced almonds, toasted, vanilla extract

whole almonds, toasted (about 3 oz), cake flour, ground ginger, baking powder, unsalted butter, room temperature, golden brown sugar, sugar, grated orange peel, egg yolk, vanilla extract, coarsely chopped pistachios (about 3 oz), egg, beaten to blend (glaze)

sugar, butter, softened, vanilla, eggs, shredded coconut, lightly toasted, flour, baking powder, toasted almond, chopped (optional), milk chocolate chips or 1/2 cup semi-sweet chocolate chips, melted

butter, softened (no subsitutes), sugar or 1/2 cup splenda granular, instant coffee crystals, baking powder, ground cinnamon, eggs, unsweetened cocoa powder, flour, chopped toasted almond, instant espresso powder, water, powdered sugar

butter, room temperature, sugar, honey, eggs, vanilla, orange flower water, all-purpose flour, baking powder, baking soda, cinnamon, salt, grated orange zest, minced, shelled pistachios, toasted and coarsely chopped

all-purpose flour, sugar, baking powder, salt, eggs, amaretto (or 2 tbsp rum with 1 tsp. almond extract), vanilla, anise extract (optional), whole almond, toasted and chopped a few times, not too fine

all-purpose flour, almonds, toasted, baking powder, salt, sugar, butter, room temperature, eggs, lemon juice, lemon zest, vanilla, almond extract, egg, beaten, white chocolate chips

all-purpose flour, granulated sugar, baking powder, chopped almonds or 1 cup slivered almonds, toasted, eggs, room temperature, vanilla extract, almond extract, salt

butter, lt. olive oil, brown sugar, eggs, almond filling (solo), flour, baking soda, salt, toasted slivered almonds, almond extract

flour, baking powder, baking soda, salt, sugar, blanched whole almonds, toasted, bittersweet chocolate, cut into small chunks with a heavy knife, whole hazelnuts, toasted and peeled, eggs, pure vanilla extract, pure almond extract, almond liqueur (recommended : amaretto), up to 4 tbsp water

sugar, cinnamon, eggs, sugar, canola oil or 1/2 cup vegetable oil, vanilla, all-purpose flour, baking soda, salt, toasted almonds, coarsely chopped, egg, beaten, cinnamon sugar, mixture (from above)

flour, baking powder, vanilla, whole almonds, toasted, sugar, salt, eggs, almond extract

toasted almond, divided, all-purpose flour , plus, all-purpose flour, baking powder, baking soda, salt, cinnamon, allspice, sugar, butter, softened, honey, egg, pure vanilla extract, almond extract

all-purpose flour, light brown sugar , packed, cornstarch, instant espresso powder, instant espresso powder, salt, chilled unsalted butter , cut into 1/2-inch pieces, vanilla extract, hazelnuts, toasted, husked, coarsely chopped, water, semisweet chocolate, chopped

eggs, granulated sugar, canola oil (this is my fav. oil to use), almond extract, vanilla extract, unbleached all-purpose flour, baking powder, salt (optional), special k cereal, sliced almonds (toasted is always nice) or 1 cup slivered almonds (toasted is always nice)