7 tibetan vegetables Recipes

  • Tibetan Noodles with Vegetables
    red potatoes, bean thread noodles and
    11 More
    red potatoes, bean thread noodles, dried wood ear mushrooms, onion, chopped, tomato, chopped, vegetable oil, paprika, turmeric, ginger, finely grated, garlic, crushed, green peas, fresh or frozen, red bell pepper , cut into thin strips, water
    45 min, 13 ingredients
  • Tibetan Lentil Soup
    dried lentils, rinsed, water, vegetable oil and
    10 More
    dried lentils, rinsed, water, vegetable oil, onions, chopped, garlic, minced, fresh chili pepper, carrot, peeled and diced, potato, diced, ground coriander, undrained canned tomatoes, fresh cilantro, chopped, salt, cumin
    40 min, 13 ingredients
  • Tibetan Spring Soup Tibetan Spring Soup
    a chopped onion, mixed chopped garlic and ginger and
    6 More
    a chopped onion, mixed chopped garlic and ginger, diced beef, pt water, handf chopped mooli root vegetable , (or chopped radishes), plain pastry chopped into tiny pieces, handf ul of lettuce, chopped coriander
    25 min, 8 ingredients
  • Tibetan Style Tofu Stew Tibetan Style Tofu Stew
    shallot, garlic clove, kaffir lime leaves and
    11 More
    shallot, garlic clove, kaffir lime leaves, lemongrass, stalk, gingerroot, dried red chilies, dried turmeric powder, silken tofu, coconut milk, fish sauce, palm sugar, lime, vegetable oil, coriander, leaf
    1 hour 10 min, 14 ingredients
  • Tibetan Mushrooms With Vegetables (Tse Sesha) Tibetan Mushrooms With Vegetables (Tse Sesha)
    mushrooms, carrot, oil, garlic cloves, crushed and
    4 More
    mushrooms, carrot, oil, garlic cloves, crushed, black pepper, garlic clove, chopped, broccoli, cut into florets, red bell pepper , cut into 1-inch pieces
    30 min, 8 ingredients




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