1520 teeny weeny poppers points Recipes

olive oil, baby beets with tops , attached, walla walla onion , rough chopped, garlic , smashed, salt and pepper, oyster sauce, good balsamic vinegar

attractive pineapple, pineapple chunks, cocktail weenies, maraschino cherries, multi-colored toothpicks, kabob skewers, birthday cake candles

your favorite salsa, eggs, sprinkle of cheddar cheese, salt and pepper to taste, fresh cilantro, bread for toast points (1-2 slices), melted butter for toasting

white tuna packed in water, drained, flaked, mayonnaise, celery, finely chopped, whole wheat crackers (ritz round crackers), sharp cheddar cheese, shredded, black pepper

assorted cherry tomatoes or 2 cups red pear tomatoes or 2 cups grape tomatoes, fresh basil leaf, olive oil, balsamic vinegar, feta cheese, crumbled, fresh oregano, coarse salt, fresh ground black pepper

oreo cookie, make sure to use the nabisco 100 calorie packs oreo thin crisps, cool whip free, reduced-fat peanut butter, chocolate chips

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com

jalapeno popper spread, cream cheese softened, mayonnaise, green chilies chopped drained, jalapeno peppers diced drained i use 4, cheddar cheese or use romano cheese

ground pork sausage, frozen cream cheese jalapeno poppers, sleeve round buttery crackers, crushed

diced smoked salmon, minced red onions, capers, olive oil, lemon juice, fresh ground pepper, sour cream, chopped fresh dill, toast points, fresh dill sprig, garnish, lemon wedge, garnish

baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows

sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate

diced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish

frozen prepared pie crusts, thawed, all-purpose flour, white sugar, egg, beaten, raspberries, chopped fresh rhubarb

ground beef or 1 lb raw ground chicken or 1 lb ground turkey, bottled salsa, dried oregano, crushed, lettuce leaves, taco shells or 8 regular-size, shredded cheddar cheese (3 oz), sour cream, chopped tomato, salsa, if you like

hen or whole fryer chicken, salt, divided, freshly ground pepper, divided, cornbread, crumbled, chopped onion, diced celery, chopped fresh sage or 1 to 2 tbsp dried sage, hard-cooked eggs, chopped