10 syrup ie Recipes

great northern beans , ie. bush s, do not drain, cupup water , rinse bean cupans and reserve some water to equal 1/2 cup, dark brown sugar , packed, dark corn syrup , ie. karo, ketchup , ie. heinz, bacon, cooked and divided, onion, chopped

brownie mix (i use betty crocker with the hershey s syrup pouch), powdered sugar, milk, peppermint extract, butter, semi-sweet chocolate baking squares (or use 3 oz of chips), butter, candy canes, crushed (or use peppermint candies) (optional)

peanut butter, preferably natural, banana, unpeeled, sugar-free vanilla ice cream (or regular low fat ), low-fat coffee ice cream, sugar-free chocolate syrup (or regular), caramel sauce (optional), fat-free whipped topping (ie. whipped cream in a can)

blackberry pie filling (i used 21 oz. from a 32 oz. size can, by berry, berry farms), frozen blackberrie (from 12-14 oz bag), amaretto liqueur, toasted almond, chopped powder fine, semisweet chocolate, non-dairy whipped topping or 1 cup whipping cream, amaretto, poundcake (about 7x7x3-inch) or 1 loaf angel food cake (about 7x7x3-inch), chocolate flavored syrup, toasted almond, chopped fine

use chocolate crust - see crust page ., brownie mix (i prefer b. crocker with chocolate syrup), dark special choc. syrup, philly cream cheese, softened, sugar, flour, eggs, vanilla extract, heavy cream

granulated sugar, flour, cinnamon, nutmeg, salt, cooking apples (ie. granny smith), peeled, cored and thinly sliced ( 2 1/2 lbs.), lemon juice, butter or regular margarine, egg yolk, slightly beaten, deep dish double crust, sugar, light corn syrup, vanilla extract, chopped walnuts

white corn syrup, dark brown sugar, salt, melted butter, vanilla extract, eggs (beaten ), chopped pecans, prepared pie crust (i cheat on this part)

chocolate crust - see crust page ., brownie mix ( i prefer b. crocker), dark special syrup, philly cream cheese, softened, sugar, eggs, butterscotch morsels, melted and cooled, melted butter, evaporated milk