8 summer beef salad Recipes

  • Summer Beef Salad with Cilantro
    dijon mustard, red wine vinegar, lemon juice, kosher salt and
    11 More
    dijon mustard, red wine vinegar, lemon juice, kosher salt, freshly ground black pepper, olive oil, chopped fresh cilantro, arugula, washed (about 5 cups), bean sprouts, frozen broccoli slaw, sliced scallion, red onion, thinly sliced, pickled radishes, quartered, pickled green beans , halved lengthwise, cooked steak, sliced or torn
    20 min, 15 ingredients
  • Summer Salad with Citrus Vinaigrette
    orange juice, red wine vinegar, honey, dijon mustard and
    9 More
    orange juice, red wine vinegar, honey, dijon mustard, olive oil, beef top sirloin steak , cut into thin strips, canola oil, salt , optional, torn romaine, oranges, peeled and sectioned, sliced fresh strawberries, chopped walnuts, toasted , optional
    20 min, 14 ingredients
  • Steak Veggie Wraps
    minced garlic, ground cumin, olive oil, divided and
    12 More
    minced garlic, ground cumin, olive oil, divided, chopped yellow summer squash, sweet red pepper , cut into strips, julienned carrot, sliced onion, jalapeno pepper, chopped, beef top sirloin steak , cut into thin strips, fat-free ranch salad dressing, salsa, shredded reduced-fat mexican cheese blend, minced fresh cilantro, tomato, chopped, whole wheat tortillas (8 inches), warmed
    25 min, 16 ingredients
  • Summer Taco Salad Summer Taco Salad
    head lettuce, shredded, tomatoes, chopped and
    7 More
    head lettuce, shredded, tomatoes, chopped, green pepper, chopped, black olives, sliced, colby-monterey jack cheese, shredded, ground beef, taco sauce, tortilla chips, crushed, thousand island dressing
    20 min, 9 ingredients
  • Cabbage Summer Salad Wrap Cabbage Summer Salad Wrap
    head cabbage, yellow onion, fast-fry beef and
    9 More
    head cabbage, yellow onion, fast-fry beef, sour cream (can be light too), plain breadcrumbs, garlic powder, olive oil, water, green pepper, salt, pepper, pita bread
    35 min, 12 ingredients
  • Thai Steak and Pasta With Peanut--Pepper Dressing Thai Steak and Pasta With Peanut--Pepper Dressing
    fine noodles, broken (2 1/2 cups) or 4 oz fusilli (2 1/2 ... and
    14 More
    fine noodles, broken (2 1/2 cups) or 4 oz fusilli (2 1/2 cups), salad oil, soy sauce, peanut butter, your choice, chopped fresh lemongrass or 1 tbsp snipped cilantro, garlic cloves, minced, red pepper flakes (or more or less ), beef top sirloin steak, cut about 1-inch thick, savoy cabbage (5 cups of 1 or mixed) or 5 cups chinese cabbage (5 cups of 1 or mixed) or 5 cups spinach (5 cups of 1 or mixed) or 5 cups spinach (5 cups of 1 or mixed) or 5 cups romaine lettuce (5 cups of 1 or mixed) or 5 cups bok choy (5 cups of 1 or mixed), carrot, shredded, green onions , cut lengthwise, into fourths and bias sliced into 1-inch pieces, cucumber (peeled or not, up to you ), summer squash , cut into thin strips, peanuts, chopped, whole fresh hot red chili pepper (optional)
    25 min, 15 ingredients




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