7 stuffed apples baked wine Recipes

day old bread , trimmed of some crust, cut in 1/4-inch cubes, butter or 1/4 cup margarine, onion, finely chopped, celery, finely chopped, parsley, chopped, dark raisin, salt, dried marjoram, pepper, pork chops, 1 1/2-inch thick (each about 3/4 lb), flour, salt, butter or 2 tbsp margarine, apple juice or 1 cup white wine or 1 cup apple cider

vegetable oil, boneless pork chops, onion, chopped, celery ribs, chopped, granny smith apples, peeled, cored and coarsely chopped, chicken broth, condensed cream of celery soup, undiluted, dry white wine, herb-seasoned stuffing cubes

muffuletta bread, sliced mozzarella cheese, sliced provolone cheese, sliced genoa salami or 1/2 lb hard salami, sliced mortadella, sliced capicola, sliced baked ham, olive oil, pimento stuffed olives, drained and chopped, garlic cloves, minced, drained marinated cocktail onions, celery ribs, halved lenthwise and thinly sliced, drained capers, dried oregano, ground black pepper, red wine vinegar, olive oil, onions, thinly sliced, dried oregano, extra virgin olive oil, apple cider vinegar

golden delicious apples, peeled and cored to within 1/4 inch of the bottom, whole cranberry sauce, dry red wine, cinnamon stick (broken into several pieces), unsalted butter, cut into bits, sugar, heavy cream , stiffly whipped with (optional), sugar , and (optional), vanilla (optional)

unsalted butter, divided, leeks, white part only, well-rinsed and diced (4 to 5 oz. each), water, dry white wine, bay leaf, ground sea salt, goat cheese, heavy cream, fresh ground black pepper, apples (about 8 oz. each), flat leaf parsley (to garnish )