9 steak two salsa Recipes

avocado, peeled, pitted, chopped , rinsed under cold water, drained, chopped fresh cilantro, shallot, finely chopped, garlic clove, minced, serrano chili or 1/2 jalapeno chili, minced, fresh lime juice, ground cumin, ground coriander, chopped tomatoes (about 12 oz), cucumber (about 12 oz), peeled, halved, seeded, chopped, rib-eye steaks (each about 3/4 to 1 inch thick ), olive oil, ground cumin

butter, beef loin steaks or 2 rib eye steaks, 1 inch thick, red wine , such as cabernet sauvignon or 1/2 cup beaujolais wine, salsa, mild to hot as you prefer

boneless center cut pork chops, water, yellow onion, minced garlic (or more if you love garlic), apricot jam, hot salsa (i use chunky salsa), season salt, salt

olive oil, divided, garlic cloves, finely chopped, grated lemon zest, kosher salt and freshly ground black pepper, coarsely chopped fresh herbs , such as tarragon, savory, and mint, coarsely chopped flat-leaf parsley leaves, skirt steak (about 1 1/2 lb), trimmed , cut into two or three 10 pieces, lemon wedges

olive oil or 1/4 cup vegetable oil, chopped fresh parsley, red wine vinegar, lemon juice, dried oregano, crushed red pepper flakes, garlic cloves, finely chopped, green onions, thinly sliced (for salsa, step two), tomatoes, chopped (for salsa, step two), boneless sirloin steaks or 1 lb london broil beef, 1 to 1 1/2 inches thick, bell pepper, salt, pepper, sized pieces romaine lettuce or 6 cups mixed greens, sliced mushrooms (optional)

jalapenos, extra virgin olive oil, onion, half cut into 1/2-inch dice half sliced 1/4 inch thick, garlic clove, minced, tomatillo, husked and chopped, hass avocado, diced, chopped cilantro, fresh lime juice, salt & freshly ground black pepper, crushed red pepper flakes (a pinch or two) (optional), links of fresh chorizo sausage, panela cheese or 1/2 lb halloumi cheese, cut into squares, flank steaks, warm flour tortilla

tomato, cored and diced, yellow cherry tomatoes, diced, cilantro, chopped, ginger, salt, jalapeno pepper, seeded and minced, olive oil, lime, red onion, chopped, garlic, minced, swordfish steaks