12 steak squares Recipes
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garlic cloves and10 Moregarlic cloves, fresh ginger (1 in. square), cut into chunks, beef rib-eye steaks (about 1 1/2 steaks), kosher salt, vegetable oil, chinese five-spice powder, reduced-sodium beef broth, soy sauce, deep-orange sweet potato (12 oz.; often labeled yam ), baby bok choy, green onions11 ingredients
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chicken broth (if using canned dilute according to instru... and12 Morechicken broth (if using canned dilute according to instructions, quantity depends on the size of your fire or fondu), crushed red pepper flakes (optional, more if you like ), shrimp, shelled and deveined, lean steak, fat removed and cut in paper thin slices, bean curd, 3 inches square,diced (optional), tomato, diced, fresh spinach, cut in bite-size pieces, chinese cabbage, cut in bite-size pieces, bean thread noodles, water, sriracha sauce, soy sauce, green onions, chopped in 1 inch lengths30 min, 13 ingredients
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Midas Steak Squares
beef tenderloin steaks, 1 1/2-inches thick, olive oil and9 Morebeef tenderloin steaks, 1 1/2-inches thick, olive oil, garlic cloves, crushed, butter, shallots, chopped, garlic cloves, minced, worcestershire sauce, dijon mustard, burgundy wine, fresh parsley, chopped, fresh chives, chopped25 min, 11 ingredients -
Pepper Steak
steak, sliced into thin strips (cut across grain) and9 Moresteak, sliced into thin strips (cut across grain), soy sauce, minced garlic, ground ginger, oil, green onion, thinly sliced, green peppers, cut in 1 in squares (can also use yellow and red peppers), stalks celery, thinly sliced, cornstarch, water1 hour 15 min, 10 ingredients -
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Union Square Cafe's Marinated Filet Mignon of Tuna
teriyaki sauce, dry sherry, fresh ginger, finely chopped and8 Moreteriyaki sauce, dry sherry, fresh ginger, finely chopped, scallion, chopped, garlic cloves, thinly sliced, cayenne pepper, fresh ground black pepper, lemons , juice of, yellowfin tuna steaks, cut into 3-inch cubes, olive oil, pickled ginger (available at asian markets)42 min, 11 ingredients -
Union Square Cafe's Marinated Filet Mignon of Tuna
teriyaki sauce, dry sherry, chopped fresh ginger and8 Moreteriyaki sauce, dry sherry, chopped fresh ginger, chopped scallions, garlic, thinly sliced, cayenne pepper, freshly ground black pepper, lemons, juiced, yellowfin tuna steaks, cut into 3-inch cubes, olive oil, japanese pickled ginger (available at asian markets)42 min, 11 ingredients -
Seared Tuna Steak Burger on Cilantro and Onion Roll (Emeril Lagasse)
olive oil, diced onions, sugar, instant yeast, butter and20 Moreolive oil, diced onions, sugar, instant yeast, butter, warm milk (110 degrees ), warm water (110 degrees ), salt, chopped cilantro, flour, egg, slightly beaten, sesame seeds, bluefin tuna steaks, essence, wasabi aioli, wonton wrappers cut into squares, fried and seasoned with essence, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme25 ingredients -
Cheddar Your Wagons
garlic, crushed and6 Moregarlic, crushed, fresh parsley, chopped or 1 tsp dried parsley, unsalted butter, room temperature, kaiser rolls, sliced in half (square tops for even grilling) or 8 slices thick-cut sourdough bread, 5-inches in diameter, barbecue sauce (your favorite flavor ), aged cheddar cheese (thinly sliced or grated ), deli sliced roast beef or 8 oz thinly sliced leftover steak or 8 oz roast beef20 min, 7 ingredients -
Mini-Cheeseburger Pastry Bundles
lean ground beef, steak sauce, season salt and4 Morelean ground beef, steak sauce, season salt, fresh ground black pepper, minced green onion, frozen puff pastry, thawed for 30 minutes (2 sheets), havarti cheese (1-inch square, 1/4 inch thick ) or 12 slices cheddar cheese (1-inch square, 1/4 inch thick)1 hour 15 min, 7 ingredients -
Fish in Parchment with Citrus Reduction
lemons, limes, fish fillets or steaks, preferably grouper and7 Morelemons, limes, fish fillets or steaks, preferably grouper, olive oil, salt and ground pepper, sherry vinegar, honey, chopped fresh flat-leaf parsley, garlic, minced, special equipment : 6 parchment paper squares, large enough to fold into a package around the fillets30 min, 10 ingredients
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