7 state apple pie Recipes

pie crust (for crust use whatever you are comfortable with-i am happy with those you can find in the dairy case), apples, peeled and sliced (your choice ), fresh lemon juice, sugar, salt, flour, ground cinnamon, margarine

sliced peeled tart apples (about 5 to 6 medium), water, lemon juice, sugar, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, salt, pastry for double-crust pie (9 inches)

shortening, salt, water, boiling, flour, apples, sugar, cinnamon, salt, butter, sugar, flour

pie crusts, unbaked (half of 15oz box), washington state apples, peeled and sliced, butter, cut into small pieces, sugar, all purpose flour, ground cinnamon, nutmeg, salt, dannon plain lowfat yogurt, walnuts (optional), all purpose flour, vanilla extract, salt, sugar, egg

keebler graham cracker pie crusts, apple pie filling, divided, cream cheese, softened, sugar, lemon juice, vanilla, eggs, caramel ice cream topping, pecans, toasted