340 squash roasted butter Recipes

acorn squash , cut in half lengthwise and seeded, clarified butter or 1 tbsp olive oil, milk, egg white, egg whites, fresh corn kernel , thinking i will use frozen (or more if you like), anise seed, chopped, scallion, chopped, nutmeg, grated, sea salt, white cheddar cheese, grated

butternut squash, cubes, butter, good quality olive oil, fresh squeezed lime juice, minced fresh rosemary (or use frozen rosemary), sea salt, fresh ground black pepper

onions , julienned, butternut squash, peeled, seeded & chopped, garlic cloves, roasted, sage leaf, plus additional for garnish, chicken stock, cream, salt & pepper, butter, divided

nonstick vegetable oil spray, cubes peeled seeded butternut squash (from 1 13/4-lb squash), unsalted butter, chopped onions (about 1 lb), chopped celery (4 to 5 stalks ), coarsely chopped fresh fennel bulb (about 1 medium), pork sausage log, chopped fresh italian parsley, chopped fresh sage, chopped fresh marjoram, generous ) 1-inch cubes day-old pain rustique or ciabatta bread with crust (about 1 1/4 lb), eggs, fine sea salt, coarsely ground black pepper, more) low-salt chicken broth

olive oil (can use half butter and oil), onion, chopped, fresh minced garlic, spaghetti squash , roasted, seasoning salt (or to taste) or 1/4-1/2 tsp white salt (or to taste), fresh ground black pepper (to taste), freshly grated parmesan cheese (optional)

acorn squash, unsalted butter, softened, kosher salt, maple syrup, minced fresh ginger (optional), chopped pecans (optional)

kabocha squash , 2 1/2 lb, onion, butter, melted, curry powder, chicken broth, salt, cayenne, plain yogurt

butternut squash , roasted, butter, kosher salt, white pepper, maple syrup , medium amber

whole small butternut squash (or 1 large), melted butter, light brown sugar, kosher salt, black pepper

acorn squash, unsalted butter, brown sugar, freshly grated nutmeg, vacuum-packed whole chestnuts* (not canned ; about 3/4 lb)

butter or 1/4 cup margarine, dried sage, garlic, finely chopped, brussels sprout, cut in half, parsnip, peeled and cut into 2 inch pieces, cut baby carrots, butternut squash, peeled,seeded and cut into 1 inch pieces

fresh spinach, heavy cream, prosciutto ham, sliced and diced, parmesan cheese, gulf oysters, fish stock, saffron, pernod, sea salt and pepper, to taste, arrowroot , if needed, local rockfish, garlic cloves, minced, shallots, chopped, sweet potatoes , 1 sliced on mandoline, zucchini, summer squash, turnip, butter, fennel, thinly sliced, chervil sprigs

butter, minced shallots, roasted butternut squash puree, salt, freshly ground white pepper, heavy cream, grated parmigiano-reggiano cheese , plus 2 oz, nutmeg, recipe pasta dough , rolled out into wide ribbons, about 1/4-inch thick, fresh sage leaves, chopped fresh parsley leaves

acorn squash , roasted (depending on size), head roasted garlic, sweet onion, sliced thin, olive oil, dried thyme, chicken or 32 oz vegetable stock, fat-free half-and-half, butter, salt, pepper, sugar

chicken or vegetable stock, butter, yellow onion, chopped, curry powder, butternut squash , roasted (or otherwise cooked), apples, peeled and chopped, apple cider

olive oil, unsalted butter, white onion, diced, carrot, diced, butternut squash , roasted (see step 1), vegetable stock, salt & fresh ground pepper, ground nutmeg , to taste, heavy cream (optional)

all purpose flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, freshly grated, shortening or 2/3 cup butter, sugar, pure vanilla extract, eggs, butternut squash , roasted and mashed, apple cider, walnuts, chopped