5 squash bisque rice Recipes

  • Butternut Squash Bisque (Pc)
    chicken broth and
    7 More
    chicken broth, butternut squash, peeled, seeded, and cut into 1 chunks, onions, (large) peeled and cut into large pieces, red delicious apples (large), peeled and cut into 1 pieces, grain rice, ground cumin, ground ginger, coffee-mate ) fat free half & half
    8 ingredients
  • Curried Butternut Squash Bisque
    butternut squash, onion, chopped, extra virgin olive oil and
    12 More
    butternut squash, onion, chopped, extra virgin olive oil, garlic cloves, minced, gingerroot, grated, cooked chicken, cubed, chicken broth, light coconut milk, water, curry powder, salt, black pepper, brown rice, cooked, fresh cilantro, snipped, cashews, chopped
    1 hour 25 min, 15 ingredients
  • Curried Butternut Squash Bisque With Wild Rice Curried Butternut Squash Bisque With Wild Rice
    olive oil, chopped carrot, chopped celery, chopped onion and
    10 More
    olive oil, chopped carrot, chopped celery, chopped onion, chopped butternut squash, garlic cloves, chicken broth, light coconut milk, dried thyme leaves, garam masala, celery salt, cooked wild rice, salt, pepper
    30 min, 14 ingredients
  • Butternut Squash Bisque (Pressure Cooker) Butternut Squash Bisque (Pressure Cooker)
    olive oil, onions, peeled and cut into large pieces and
    9 More
    olive oil, onions, peeled and cut into large pieces, chicken broth or 1 (48 oz) can vegetable stock (for vegetarian version), butternut squash, peeled,seeded,and cut into 1 inch chunks, mcintosh apples, peeled,cored and cut into 1 inch pieces (or your favourite apple), grain rice, ground cumin, ground ginger, grated nutmeg, half-and-half (fat-free works too) or 1 pint milk, for thinner consistency, salt , to taste
    40 min, 11 ingredients




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