269 spinach parmigiano reggiano Recipes

  • Spinach Pesto
    spinach (baby or regular ), lemon , juice and zest of and
    7 More
    spinach (baby or regular ), lemon , juice and zest of, garlic clove (pressed ), olive oil, parmigiano-reggiano cheese (grated ), sun-dried tomato (optional add as much as you like ) (optional), sea salt, black pepper, pasta (thin spagetti, spagetti or angel hair )
    30 min, 9 ingredients
  • Sausage-Spinach Rice Bowl
    precooked brown rice (such as uncle ben's), olive oil and
    6 More
    precooked brown rice (such as uncle ben s), olive oil, hot turkey italian sausage, casings removed, crushed red pepper, garlic cloves, thinly sliced, fresh baby spinach, parmigiano-reggiano cheese, shaved (about 1/4 cup), garlicky asparagus
    8 ingredients
  • Spinach-Pea Risotto
    garlic cloves, minced, olive oil, arborio rice and
    9 More
    garlic cloves, minced, olive oil, arborio rice, sliced carrot, vegetable broth or 28 oz chicken broth, fresh spinach leaves, coarsely chopped, frozen baby or regular peas, thawed, parmigiano-reggiano cheese, shredded, sliced green onion, fresh radish, snipped fresh tarragon, parmigiano-reggiano cheese, for topping
    50 min, 12 ingredients
  • Spinach and Cheese Cannelloni
    unsalted butter, all-purpose flour, whole milk, salt and
    15 More
    unsalted butter, all-purpose flour, whole milk, salt, black pepper, freshly grated nutmeg, grated pecorino romano or parmigiano-reggiano (about 1/3 cup), extra-virgin olive oil, onion, chopped, garlic cloves, finely chopped, baby spinach, ricotta (12 oz fresh or 15 oz supermarket-style), egg, lightly beaten, chopped fresh flat-leaf parsley, sliced prosciutto (optional), chopped, salt, black pepper, grated pecorino romano or parmigiano-reggiano ( 1/2 cup), by 4-inch) fresh pasta rectangles or 8 oven-ready (sometimes labeled no-boil ) lasagne noodles
    19 ingredients
  • Spinach Pasta with Asparagus Pesto
    salt and pepper to taste and
    7 More
    salt and pepper to taste, spinach fettucini or spinach garganelli al dente, pistachios or 3 tbsp pine nuts toasted, fresh asparagus coarsely chopped, mixed fresh parsley , mint and tarragon or basil loosely packed, parmigiano reggiano cheese (about a handful) grated, lemon juiced, extra virgin olive oil (evoo) approximately
    8 ingredients
  • Spinach Arancini
    extra-virgin olive oil, onion, finely chopped and
    14 More
    extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, uncooked arborio rice, dry white wine, progresso reduced sodium chicken broth, heated, freshly ground pepper to taste, chopped fresh spinach leaves, butter, grated parmigiano-reggiano cheese, cubes mozzarella cheese, all-purpose flour, progresso italian style panko crispy bread crumbs, egg, water, vegetable oil for frying
    1 hour 30 min, 16 ingredients
  • Spinach With Cream
    fresh spinach, stemmed,washed and drained, butter and
    4 More
    fresh spinach, stemmed,washed and drained, butter, heavy cream, fresh grated nutmeg, fine sea salt, freshly grated parmigiano-reggiano cheese
    15 min, 6 ingredients
  • Spinach Fettuccine With Parmigiano-Reggiano (Mario Batali) Spinach Fettuccine With Parmigiano-Reggiano (Mario Batali)
    kosher salt, baby spinach, trimmed (about 8 cups) and
    10 More
    kosher salt, baby spinach, trimmed (about 8 cups), all-purpose flour, plus more for dusting, eggs, freshly grated parmigiano-reggiano cheese, semolina flour , for dusting, extra-virgin olive oil, guanciale (cured pork jowls), cut into thin matchsticks or strips, spanish onion, chopped, egg yolks, beaten, freshly grated parmigiano-reggiano cheese , plus more for garnish, very thinly shaved fresh white truffle, for garnish
    1 hour 45 min, 12 ingredients
  • Spaghettini With Creamy Spinach and Parmigiano-Reggiano Spaghettini With Creamy Spinach and Parmigiano-Reggiano
    dried spaghettini (or angel hair pasta) and
    6 More
    dried spaghettini (or angel hair pasta), young fresh spinach, washed and trimmed, heavy cream, fresh grated nutmeg (10 swipes across a grater), fresh ground white peppercorns (about 20-25 turns of a pepper mill with white peppercorns), sea salt, freshly grated parmigiano-reggiano cheese
    45 min, 7 ingredients
  • Rachael Ray's Parmigiano-Reggiano Crusted Chicken Piccata Rachael Ray's Parmigiano-Reggiano Crusted Chicken Piccata
    flour, eggs, parmigiano-reggiano cheese, grated and
    13 More
    flour, eggs, parmigiano-reggiano cheese, grated, chicken breasts, boneless and skinless (pounded 1/4 inch thick ), salt, angel hair pasta, extra virgin olive oil, lemons (1 sliced and juice of 1), garlic cloves, finely chopped, capers, drained and patted dry, dry white wine, flat leaf parsley, chopped, chicken broth, butter, chilled and cut into small pieces, baby spinach, pepper , to taste
    50 min, 16 ingredients
  • Spinach and Ricotta Ravioli Spinach and Ricotta Ravioli
    all purpose flour, eggs, fresh spinach, salt, ricotta, egg and
    7 More
    all purpose flour, eggs, fresh spinach, salt, ricotta, egg, heavy cream, grated parmigiano reggiano , plus 4 tbsp , for garnish, nutmeg, black pepper, butter, nutmeg, chopped sage
    45 min, 13 ingredients
  • Spinach and Shrimp Quiche (Emeril Lagasse) Spinach and Shrimp Quiche (Emeril Lagasse)
    tart pan, eggs, heavy cream, crystal hot sauce and
    20 More
    tart pan, eggs, heavy cream, crystal hot sauce, worcestershire sauce, julienned onions, fresh spinach , cooked until barely wilted, squeezed dry and chopped, minced shallots, minced garlic, rock shrimp, grated parmigiano-reggiano cheese, plus 2 tbsp for garnish, grated gruyere cheese, salt and pepper, chopped chives, grated parmigiano-reggiano cheese, brunoise red peppers, chives, cornmeal crust, recipe courtesy of emeril lagasse, cornmeal flour, salt, unsalted butter, cold , cut into pieces, vegetable shortening, cold, ice water
    24 ingredients
  • Spinach and Artichoke Stuffed Portobellos (Rachael Ray) Spinach and Artichoke Stuffed Portobellos (Rachael Ray)
    extra-virgin olive oil , a drizzle and
    13 More
    extra-virgin olive oil , a drizzle, portobello mushroom caps, salt and freshly ground black pepper, balsamic vinegar, extra-virgin olive oil , 1 turn of the pan, garlic, chopped, yellow skinned onion, chopped, fresh spinach, coarsely chopped, count, 15 oz, artichoke hearts in water , drained well on paper towels, salt and freshly ground black pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and chopped into small cubes, packaged or canned chicken or vegetable stock, grated parmigiano-reggiano , a handful
    25 min, 14 ingredients
  • Spinach and Hot Ham Fake-Baked Pasta with a Crispy Top (Rachael Ray) Spinach and Hot Ham Fake-Baked Pasta with a Crispy Top (Rachael Ray)
    cavatappi , corkscrew pasta with lines or, macaroni with ... and
    16 More
    cavatappi , corkscrew pasta with lines or, macaroni with line in any short cut, salt, extra-virgin olive, divided, butter, onion, chopped, garlic, chopped, black pepper, all-purpose flour, whole or 2 percent milk, sliced capocollo , hot ham, halve then slice into thin ribbons, frozen chopped spinach , defrosted and excess liquid squeezed out, grated parmigiano-reggiano , a few large handfuls, divided, nutmeg, ground or freshly grated , eyeball it, ground cayenne pepper , a couple pinches, ball fresh mozzarella -- buy a piece wrapped , not packed in water, then cut into 1/2-inch cubes, plain or italian bread crumbs, a generous handful of flat leaf parsley, finely chopped
    35 min, 17 ingredients
  • Baked Crabmeat, Artichoke, and Spinach Dip Baked Crabmeat, Artichoke, and Spinach Dip
    spinach, trimmed & chopped or, frozen chopped spinach and
    20 More
    spinach, trimmed & chopped or, frozen chopped spinach, bacon, sliced, olive oil, onion, finely chopped, garlic, finely chopped, cream cheese, softened, fresh lemon juice, spicy whole grain mustard, dried tarragon, worcestershire sauce, lump crabmeat , picked over for shells & cartilage, artichoke hearts, drained and coarsely chopped, shredded monterey jack cheese, freshly grated parmigiano-reggiano cheese, egg yolks, salt, fresh ground pepper, cayenne, hot pepper sauce , tabasco, unsalted butter, softened for baking dish, fine fresh dried breadcrumbs
    1 hour 18 min, 22 ingredients
  • Spinach-Artichoke Ravioli-Lasagna (Rachael Ray) Spinach-Artichoke Ravioli-Lasagna (Rachael Ray)
    chopped frozen spinach, butter, all-purpose flour, milk and
    8 More
    chopped frozen spinach, butter, all-purpose flour, milk, freshly grated nutmeg , to taste, salt and pepper, ricotta cheese, fresh lemon zest, garlic, minced, fresh ravioli cheese , wild mushroom or spinach stuffed varieties, artichoke hearts in water, drained and thinly sliced, grated parmigiano-reggiano
    40 min, 12 ingredients
  • Spinach and Shiitake Lasagne with Caramelized Garlic-Basil Sauce (Ming Tsai) Spinach and Shiitake Lasagne with Caramelized Garlic-Basil Sauce (Ming Tsai)
    minced garlic, minced ginger, minced yellow onions and
    18 More
    minced garlic, minced ginger, minced yellow onions, shiitakes, de-stemmed and quartered, lemons, juiced, baby spinach , prepped, de-stemmed, olive oil, plus additional to cook, lasagne noodles, blanched and refreshed, balsamic vinegar, yogurt, parmigiano-reggiano, balsamic vinegar, chinese vinegar, olive oil, garlic, minced yellow onion, sugar, vegetable stock, basil leaves, spinach leaves, butter
    1 hour 35 min, 21 ingredients
  • Spinach Manicotti Spinach Manicotti
    uncooked manicotti, olive oil, chopped onion and
    12 More
    uncooked manicotti, olive oil, chopped onion, frozen chopped spinach, thawed, drained, and squeezed dry, silken soft tofu, drained, carton part-skim ricotta cheese, garlic cloves, minced, grated parmigiano-reggiano cheese, chopped fresh basil, chopped fresh oregano, egg substitute, black pepper, tomato -and-basil pasta sauce (such as classico), shredded part-skim mozzarella cheese
    1 hour 40 min, 15 ingredients




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