12 spicy velveeta cheese dip sausage Recipes

velveeta cheese (or cheese of your choice), rotel tomatoes, sausage, browned (i prefer tennessee pride mild)

ground beef, spicy bulk sausage, tomatoes and green chilies (i use rotel extra spicy), onion, chopped, velveeta cheese, cut into small chunks

velveeta pepper jack cheese, cut into 1/2-inch cubes (regular velveeta may be used to tone down the spiciness), ro*tel tomatoes and green chilies (mild or spicy), browned chorizo sausage, diced broccoli , heated through but still crisp and green, salsa , of desired heat, hot sauce (optional), garlic powder, sourdough loaf, hollowed out

velveeta cheese, ground sausage (i prefer spicy ), favorite taco sauce (i use ortega thick and smooth-medium) or 8 oz you could substitute with a pack taco seasoning, favorite salsa (i use ortega homestyle-medium)

sausage (chorizo works well, too), velveeta cheese , cut into cubes, rotel tomatoes (for added spice use the extra hot flavor)

spicy jimmy dean sausage, velveeta cheese, hot rotel (2 cans), fresh habanero , chillis, fresh jalapeno, salsa

velveeta cheese , cut into cubes, rotel - diced tomatoes and green chilies, undrained, sausage, cooked, drained (i use hot italian flavored sausage)

andouille sausage (or other spicy sausage), onion, cilantro and jalapenos to taste, velveeta cheese

sausage, use 1/2 spicy , if desired, cream of mushroom soup, condensed , use cream of poblano or cheddar, if desired, picante sauce, onion, chopped, velveeta, cubed, mexican velveeta, cubed, butter, chili powder, tortilla chips

bulk pork sausage (i used extra spicy), red onion, sliced, cocktail franks , halved crosswise, diced tomatoes with mild green chilies (i used rotel), velveeta cheese, cubed, tortilla chips