9 spanish creole Recipes
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butter, diced onion, chopped jalapeno peppers and16 Morebutter, diced onion, chopped jalapeno peppers, diced celery, salt, seafood seasoning (such as old bay), cayenne pepper, all-purpose flour, water, sweet corn kernels, fresh crabmeat, water, sweet corn kernels, peeled garlic, fresh crabmeat, heavy cream, spanish paprika (preferably sweet ), sliced green onion for garnish, cayenne pepper1 hour 25 min, 19 ingredients
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olive oil, ground beef, salt , kosher, ground cumin and7 Moreolive oil, ground beef, salt , kosher, ground cumin, mustard , sauce (this is creole sauce, zaar would not allow me post. recipe is posted), red potatoes, cut into thin wedges, garlic cloves, chopped, spanish olives, raisins, capers (include a little bit of the juice), bay leaves36 min, 11 ingredients
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Hattie's Creole Jambalayaextra virgin olive oil, enough to coat a skillet and23 Moreextra virgin olive oil, enough to coat a skillet, boneless chicken breasts , chopped bite-sized, shrimp, peeled and de-veined, all-purpose flour , for dusting, andouille sausages, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish, shell-on (optional), scallion, chopped, parsley, for garnish1 hour 10 min, 24 ingredients
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Hattie's Creole Jambalayaextra-virgin olive oil, enough to coat a skillet and23 Moreextra-virgin olive oil, enough to coat a skillet, boneless chicken breasts , julienne-cut, jumbo shrimp, peeled and de-veined, all-purpose flour , for dusting, links andouille sausage, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grained rice, seafood or chicken stock, tomato juice, fresh crawfish, shell-on , optional, scallions, chopped, parsley, for garnish1 hour 15 min, 24 ingredients
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Lobster, Creole Style: Enchilado de Langosta (Alex Garcia)onion, 1/2-inch dice, red pepper, 1/2-inch dice and11 Moreonion, 1/2-inch dice, red pepper, 1/2-inch dice, garlic, minced, spanish olive oil, sherry, whole tomatoes, chopped, tomato paste, bay leaf, dice) roasted red peppers (from about 2 peppers), dried ancho chile, worcestershire sauce, chopped cilantro, spiny lobster tails, cut into 1 1/2-inch rounds and steamed13 ingredients
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