8 spaghetti parmesan saute Recipes

  • Spaghetti Squash Saute
    spaghetti squash (approximately ), vegetable oil and
    5 More
    spaghetti squash (approximately ), vegetable oil, chopped green onion, garlic cloves, minced, chopped fresh parsley, lemon juice, grated parmesan cheese
    1 hour 20 min, 7 ingredients
  • Easy Cheesey Spaghetti Squares
    vermicelli, egg, lightly beaten, milk, spaghetti sauce and
    5 More
    vermicelli, egg, lightly beaten, milk, spaghetti sauce, sliced pepperoni, grated mozzarella cheese, grated parmesan cheese, kicked-up version, saute chopped onion , mushrooms and garlic in butter and olive oil, drain and stir into sauce, along with 2 tsp italian seasoning; and add sauce as below
    9 ingredients
  • Italian Chicken Saute
    bacon, diced and
    4 More
    bacon, diced, boneless skinless chicken breast halves (about 1 lb.), del monte four cheese spaghetti sauce, garlic cloves, minced (optional) or 1/4 tsp garlic powder (optional), parmesan cheese (optional)
    23 min, 5 ingredients
  • Creamy Spaghetti Squash Vegetable Parmesan Saute Creamy Spaghetti Squash Vegetable Parmesan Saute
    spaghetti squash, baked and seeds removed, butter and
    14 More
    spaghetti squash, baked and seeds removed, butter, onions, chopped, fresh mushrooms, fresh minced garlic (or to taste), cauliflower florets, frozen peas (do not defrost), zucchini, sliced, whipping cream (unwhipped use only not half and half), chicken stock, salt and pepper, dried basil (or to taste), red bell pepper, sliced (not chopped ), green onions, chopped (can use more or less ), tomatoes (can use more ), grated parmesan cheese (or to taste)
    45 min, 16 ingredients
  • Spaghetti Squash, Tomato, Mushroom & Cheese Casserole Spaghetti Squash, Tomato, Mushroom & Cheese Casserole
    spaghetti squash (8-inch), onion, chopped and
    12 More
    spaghetti squash (8-inch), onion, chopped, garlic cloves, crushed, fresh tomatoes, mushroom, sliced, salt & pepper, cottage cheese or 1 cup ricotta cheese, mozzarella cheese, grated, parsley, chopped, basil, thyme, fine breadcrumbs, butter (for saute), parmesan cheese
    11 min, 14 ingredients
  • Elizabeth David's Spaghetti Bolognese Elizabeth David's Spaghetti Bolognese
    butter (for sauteing beef, livers, and ham -15 g) and
    16 More
    butter (for sauteing beef, livers, and ham -15 g), uncooked ham, cut in small pieces (both fat and lean - 85 g -- pancetta, prosciutto, parma ham, or bacon), carrots, finely chopped (65 g, 1 medium carrot), onions, finely chopped (1 medium onion, 155 g), celery, finely chopped (17 g, 1 small piece, .6 oz.), lean ground beef (225 g), chicken livers, chopped (115 g), concentrated tomato puree, dry white wine, salt , to taste, pepper , to taste, freshly ground nutmeg (1 scraping), stock or 10 fl oz water, warm cream (optional) or 1 cup warm milk (optional), spaghetti or 12 oz tagliatelle pasta noodles, cooked, butter (1 tsp per serving), grated parmesan cheese , for serving
    1 hour 8 min, 17 ingredients




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