53385 soup tomatillo che Recipes

  • Tomatillo and Squash Soup
    tomatillos (about 12 medium), ripe tomatoes and
    9 More
    tomatillos (about 12 medium), ripe tomatoes, garlic, with the peel on, salt , to taste, kabocha squash, peeled and diced (about 2 lb untrimmed), vegetable broth, water , more if needed, olive oil, yellow onions, cilantro, stemmed and coarsely chopped (1 small bunch), dried red serrano chilies or 2 other dried hot red chiles
    2 hour , 11 ingredients
  • Tomatillo Salsa Fresca
    tomatillo (approximately 10-12 medium s) and
    6 More
    tomatillo (approximately 10-12 medium s), white onion, coarsely chopped, cilantro leaf, lightly packed (not dried ), jalapeno pepper (for extra kick , i use serrano and jalapeno, but any green chili pepper will do), garlic cloves, chopped, sugar, salt
    10 min, 7 ingredients
  • Black and White Soup
    butter (1/4 stick) and
    13 More
    butter (1/4 stick), red bell pepper , cut into matchstick-size pieces, yellow bell pepper , cut into matchstick-size pieces, green bell pepper , cut into matchstick-size pieces, onion, chopped, garlic, minced, all-purpose flour, chicken stock or 1 1/2 cups low sodium chicken broth, canned, whole milk, whipping cream, sharp white cheddar cheese, grated (about 2 cups), black bean soup, tomatillo salsa, sour cream
    14 ingredients
  • Tomatillo Salsa Verde
    tomatillos, husked, chopped onion, minced garlic and
    6 More
    tomatillos, husked, chopped onion, minced garlic, serrano chile peppers, minced, chopped cilantro, chopped fresh oregano, ground cumin, salt , or to taste, water
    25 min, 9 ingredients
  • Tomatillo Sauce
    tomatillos, chopped, onions, chopped and
    7 More
    tomatillos, chopped, onions, chopped, jalapeno peppers, chopped, garlic cloves, chopped, cilantro, chopped, lemon juice, cumin, salt, black pepper
    9 ingredients
  • Tomatillo-Avocado Salsa with Tortilla Chips
    tomatillos,* husked, rinsed, finely chopped (4 1/2 to 5 c... and
    7 More
    tomatillos,* husked, rinsed, finely chopped (4 1/2 to 5 cups), avocados (about 1 1/3 lb total), halved, pitted, peeled, finely chopped (about 2 cups), chopped red onion, chopped fresh cilantro, fresh lime juice, olive oil, serrano chiles, seeded, minced, purchased tortilla chips
    8 ingredients
  • Tomatillo Salsa
    tomatillos,* husks removed, rinsed, quartered (about 3 cu... and
    3 More
    tomatillos,* husks removed, rinsed, quartered (about 3 cups), coarsely chopped unpeeled green apple (such as granny smith), coarsely chopped fresh basil, coarsely chopped fresh mint
    4 ingredients
  • Tomatillo-Chipotle Salsa
    tomatillos (about 10 medium), husked, rinsed and
    5 More
    tomatillos (about 10 medium), husked, rinsed, onion, sliced into 1/4 -thick rounds, garlic cloves, unpeeled, canned chipotles in adobo, minced, chopped fresh cilantro, kosher salt
    25 min, 6 ingredients
  • Tomatillo-Avocado Dip
    tomatillos, husked, avocado, pitted, peeled and
    5 More
    tomatillos, husked, avocado, pitted, peeled, loosely packed cilantro leaves, sour cream, garlic cloves, fresh lime juice, jalape&;ntilde ;o chilies, stemmed, seeded, chopped
    7 ingredients
  • Tomatillo-Pasilla de Oaxaca Salsa
    tomatillos, husked, rinsed, and quartered and
    4 More
    tomatillos, husked, rinsed, and quartered, lard or vegetable oil, garlic, pasilla de oaxaca chiles, stemmed and seeded, kosher or fine sea salt
    5 ingredients
  • Tomatillo Salsa
    tomatillos, chopped, onions, chopped and
    7 More
    tomatillos, chopped, onions, chopped, jalapeno peppers, chopped, garlic cloves, chopped, cilantro, chopped, lemon juice, cumin, salt, black pepper
    1 hour 20 min, 9 ingredients
  • Tomatillo Sauce
    tomatillo, husks removed, jalapenos, stemmed and
    6 More
    tomatillo, husks removed, jalapenos, stemmed, white onion, peeled and quartered, garlic, peeled, vegetable oil, cilantro leaf, , leaves and stems, chopped, chicken stock (can substitute vegetable stock), salt and pepper, to taste
    55 min, 8 ingredients
  • Tomatillo Pork Braise With Pickled Chilis (Puerco En Salsa Verde
    tomatillos, husked, rinsed and cut into 1 inch pieces and
    8 More
    tomatillos, husked, rinsed and cut into 1 inch pieces, garlic cloves, peeled and halved, canned pickled jalapeno peppers, stemmed, halved and seeds scraped out, loosely packed roughly chopped fresh cilantro (divided use ), salt, boneless pork shoulder, cut into 1 inch cubes, worcestershire sauce, white great northern beans, drained (or 3 1/2 cups home cooked beans), sugar , if needed
    6 hour 45 min, 9 ingredients
  • Tomatillo Salsa
    tomatillos, chopped, tomato, red onion, finely chopped and
    8 More
    tomatillos, chopped, tomato, red onion, finely chopped, chopped cilantro, jalapeno pepper, seeded and chopped, fresh lime juice, garlic, minced, chopped oregano, salt, ground cumin, crushed black peppercorns
    10 min, 11 ingredients
  • Tomatillo Salsa Verde
    tomatillo, husked,rinsed,and chopped (about 15) and
    5 More
    tomatillo, husked,rinsed,and chopped (about 15), chili peppers , with seeds, fresh cilantro leaves or 3/4 cup flat leaf parsley (1 bunch), fresh lime juice, sugar, salt
    10 min, 6 ingredients
  • Tomatillo Salsa
    tomatillos, husked, onion, chopped, garlic cloves, chopped and
    4 More
    tomatillos, husked, onion, chopped, garlic cloves, chopped, jalapeno peppers, seeded and chopped (i used 1 and it was perfectly spicy), chopped fresh cilantro, salt and pepper, lime , juice of
    35 min, 7 ingredients
  • Tomatillo Salsa
    tomatillos, husks removed, washed, finely chopped and
    6 More
    tomatillos, husks removed, washed, finely chopped, onion, chopped, fresh cilantro, chopped, fresh lime juice, salt, sugar, green chilies, chopped (from a can)
    5 min, 7 ingredients
  • Tortilla-Crab Soup with Tomatillo Crème Fraîche Tortilla-Crab Soup with Tomatillo Crème Fraîche
    tomatillos-husked, rinsed and quartered, cilantro leaves and
    18 More
    tomatillos-husked, rinsed and quartered, cilantro leaves, creme fraiche or sour cream, fresh lime juice, salt and freshly ground pepper, vegetable oil, for frying, eight 6-inch yellow or white corn tortillas, cut into 1/2-inch strips, unsalted butter, thick-cut bacon, sweet onion , cut into 1/2-inch pieces (about 2 cups), garlic cloves, thinly sliced, jalapeno, seeded and finely chopped (1/4 cup), scallions, white parts finely chopped, light green parts thinly sliced and reserved separately, all-purpose flour, ground cumin, ground coriander, fish stock or 4 cups bottled clam juice mixed with 4 cups water, frozen baby peas, thawed, jumbo lump crabmeat , picked over, lime wedges and green hot sauce, for serving
    20 ingredients




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