35965 skor toffee almond fudge Recipes

butter, softened (no substitutions), vegetable oil, sugar, icing sugar, eggs, almond extract, flour, baking soda, cream of tartar, salt, sliced almonds, skor toffee pieces

sugar, powdered sugar, butter, oil, almond extract, eggs, flour, whole wheat flour, baking soda, salt, cream of tartar, chopped almonds, skor toffee pieces

all-purpose flour, oats, brown sugar , packed, baking soda, butter, melted, milk chocolate chips, almonds , slivered, skor toffee pieces, caramel ice cream topping, all-purpose flour

chocolate wafer cookies, butter, melted, purchased butterscotch caramel sauce, mocha almond fudge ice cream, slightly softened, hot fudge topping, slightly warmed, chopped chocolate-covered english toffee (such as almond roca or heath bars; about 5 oz)

whole wheat flour, baking powder, salt, cinnamon, old fashioned oats, butter (softened , or substitute butter-flavored crisco, for all, or part of the butter), light brown sugar, egg, vanilla extract, chocolate-covered toffee pieces (skor bits, heath bits, or crushed skor or heath candy bars!), almonds (toasted and chopped )

margarine or 3/4 cup butter, brown sugar, all-purpose flour, sweetened condensed milk, margarine or 2 tbsp butter, milk chocolate chips, skor toffee pieces (sold where the chocolate chips are sold)

all-purpose flour, baking soda, salt, margarine, softened, sugar, lightly packed brown sugar, vanilla extract, eggs, skor toffee pieces (10 oz)

butter, divided, sugar, evaporated milk, salt, semisweet chocolate chips, marshmallows, milk chocolate english toffee bits plus 2 tbsp bits, divided, vanilla extract

butter, softened (no substitutes), sugar, powdered sugar, vegetable oil, eggs, almond extract, all-purpose flour, whole wheat flour, baking soda, cream of tartar, salt, chopped almonds, english toffee bits, sugar

all-purpose flour, granulated sugar, baking powder, salt, eggs, amaretto or 1 1/2 tsp almond extract, vanilla extract, almonds, toffee pieces

semi-sweet chocolate chips, butter, cut into small pieces, unsweetened chocolate, chopped, vanilla, sugar, eggs, flour, skor toffee pieces (use the skor bits sold in packages, not the bars, or can use english toffee bits), whipping cream (unwhipped), whole almond (toasted then coarsley chopped)

almonds, german sweet chocolate block, butter, eggs, slightly beaten, dark corn syrup, sugar, chopped dates, prepared deep dish pie shell

butter, softened (no subs!), brown sugar, white sugar, egg, almond extract (for a stronger almond flavor use 2 tsp extract), all-purpose flour, oats (not quick or instant ), baking soda, salt, skor toffee pieces, milk chocolate chips, almonds

butter (no substitutions), sugar, flour, crushed chocolate-covered toffee bits (heath or skor), light corn syrup, sliced almonds, sweetened flaked coconut

black coffee, butter, egg, vanilla, baking powder, light brown sugar, milk or 3/4 cup half-and-half cream, flour, salt, light brown sugar, all-purpose flour, butter, skor toffee pieces

light brown sugar , packed, melted butter, eggs, milk, vanilla, flour, salt, chocolate chip, divided, chopped pecans or 1/2 cup walnuts, skor toffee pieces

all-purpose flour, granulated sugar, salt, evaporated milk (regular, 2%, or fat free), water, eggs, all vegetable shortening, melted, vanilla, salt, whipping cream, vanilla, orange zest (optional), skor toffee pieces, icing sugar (to garnish )

butter or 1/2 cup margarine, quick-cooking rolled oats, graham cracker crumbs, semisweet chocolate piece (6 oz), almond toffee bits, almonds (sliced or chopped ), sweetened condensed milk