19 simple juice dressing Recipes

oregano, rosemary, sugar, salt, mustard, pepper, olive oil, white wine vinegar, water, lemon juice, garlic, crushed, worcestershire sauce

extra virgin olive oil, lemons , juice of, limes , juice of, garlic, minced (more if your a garlic lover), salt, extra salt and pepper, to taste

lime juice, sugar, olive oil, garlic clove, crushed, salt and pepper

cabbage, shredded or thinly sliced, carrot, shredded, jalapeno pepper, finely diced, ranch dressing, lime juice, apple cider vinegar, chili powder, ground cumin, onion powder, salt , to taste, black pepper , to taste

red pepper diced small, red onion diced small, garlic clove minced, mandarin oranges drained, avocado peeled pitted and diced, dressing, olive oil, lemon juice, cider vinegar, cilantro or herb of your choice, salt, black pepper

green beans, trimmed, extra-virgin olive oil, freshly squeezed lemon juice, lightly packed lemon zest, rinsed and finely chopped cured anchovies (about 2 fillets), shallot, thinly sliced, sliced cured pitted black olives, chopped fresh flat-leaf parsley

tomatoes halved, cucumber, seeded and diced, sweet onion diced, green hot pepper finely diced ( or replace with a milder chili pepper ), green bell pepper diced, some lettuce cut in chiffonade - my addition, simple dressing, lemon juice, red wine vinegar, salt, black pepper, sugar ( my addition ), olive oil

very ripe avocado, extra virgin olive oil, soy sauce, lemon juice, smashed garlic (you can use 1/4 tsp ground if fresh is to much for you), fresh ground black pepper (optional)

artichokes, water, to cover, salad dressing, lemon juice (optional)

head romaine lettuce, washed and chilled, seasoned croutons, a medium red onion, sliced thin, garlic salt , to taste, pepper , to taste, bacon , fried until crisp, then crumbled, mayonnaise, catsup, garlic clove, minced, lemon juice, cold water, salt and pepper, to taste

head green cabbage, cored and shredded (about 3 lb), carrot, shredded, sweet onion , such as vidalia or walla walla, diced, garden club slaw dressing , recipe follows, prepared mustard or willingham s old phartz mustard, dill pickle juice, mild seasoning mix or willingham s w ham mild seasoning, store-bought garden-club salad dressing, prepared yellow mustard or willingham s old phartz mustard, mild seasoning mix or willingham s w ham seasoning mix, hot seasoning mix or willingham s w ham hot stuff seasoning, dill pickle juice

light sour cream, light mayonnaise, milk, lemon juice, worcestershire sauce, black pepper

low-fat buttermilk, bottled chunky mild salsa, light mayonnaise, chopped fresh parsley, fresh lemon juice, sugar, dry mustard, salt, torn iceberg lettuce, torn romaine lettuce, tomatoes, halved, sliced carrot, sliced green onions

fresh baby spinach leaves (about 300g), alfalfa sprout, tomatoes (optional) or sliced red skinned apple (optional), lemons, fresh mint, sugar, lemon juice, spiced vinegar, fresh ground black pepper

english cucumber , halved lengthwise and thinly sliced, red leaf lettuce, washed and torn into bite-size pieces, canola oil, freshly squeezed lemon juice, honey, lightly packed lemon zest, kosher salt, freshly ground black pepper

treasure cave blue cheese (crumbled ), mayonnaise, sour cream, grated onion (use the finest grate on a square grater), fresh lemon juice, fresh ground pepper (to taste)