15 simple american Recipes

egg whites, whole grain bread, american cheese, organic pam cooking spray (2 sprays )

bulk pork sausage (optional), frozen bread dough, thawed, hard salami, sliced ham, american cheese, shredded mozzarella cheese, salt and ground black pepper to taste, egg white, lightly beaten

fat-free , lower-sodium chicken broth, american lobster tails, butter, divided, uncooked arborio rice or other medium-grain rice, frozen green peas, thawed

rotini pasta, uncooked, lean ground beef, onion, chopped, garlic powder, salt, diced tomatoes, undrained, tomato sauce, sugar, cheddar cheese, shredded (american-cheddar cheese blend recommended)

refrigerated crescent dinner rolls, process american cheese, garlic powder , to taste, butter-flavored cooking spray (optional)

ground beef, catsup, bell pepper, chopped, onion, diced, garlic clove, minced, american cheese (optional), hamburger buns

real crabmeat (substitute fresh crab if available), sliced american cheese, butter, minced onions

elbow macaroni, ground beef, green pepper, onion, tomato soup, tomato sauce, diced tomatoes

rolled oats, water, garlic salt, egg fried, butter for frying egg, american cheese, cooked bacon crumbled

bread, mayonnaise, american cheese, nacho sliced pickled jalapeno peppers, oleo or 2 tbsp butter

unsalted butter, all-purpose flour, low-fat milk, salt, mustard powder, american cheese, shredded

diced tomatoes, tomato sauce, tomato paste, ground beef, yellow onion, diced, ground cumin (more or less according to taste), chili powder (more less according to taste), onion powder, salt, pepper, garlic powder, mustard, brown sugar, granulated sugar, cocoa powder, thyme, parmesan cheese, american cheese (white )

quesadillas, i have cooked plenty of quesadillas on the grill ., i usually used american and cheddar cheese grated together and i would do a chicken , a beef and a veggie 1 on the grill., i had several large cast iron flat griddles ( brushed with butter) i put on the grill, because i always had to cook a bunch of these and the griddle would hold about 4 if you are only cooking a small amount, using just the grill after oiling would be fine., meat and chicken were spicy and the cheese only was plain and you could put pico de gallo on any of them. we made them like a taco in flour tortillas (tortilla folded over in half). the veggie ones had thin sliced tomatoes, jalapenos or red jalapenos, scallions, cilantro and cheese. brush with butter and grill them or just lay them on the griddle if you have 1. these cook fairly fast., keep it simple keep it good, later, tom